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John Frieda Sheer Blonde Luminous Color Glaze, Platinum to Champagne
Products in this Consumer Product Information Database (CPID) are classified based on their composition:
Substances: single chemicals
Preparations: products which contain chemicals that can be easily separated during normal use
Articles: products or product assemblies that do not contain chemicals that can be separated out from the product or assembly under normal or advertised use.
Classification: Preparation
Indicates country where product is sold.
Market: US/CanadaPurpose of product.
Usage: Hair ColorStructure such as solid, liquid, aerosol etc.
Form: gelDate when validity of Material Safety Data Sheet (MSDS) or Safety Data Sheet (SDS) was last verified.
Date verified: February 15, 20242535 Spring Grove Avenue
Cincinnati OH 45214
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Chemical Composition/Ingredients
The GHS is an acronym for The Globally Harmonized System of Classification and Labelling of Chemicals. The GHS is a system for standardizing and harmonizing the classification and labelling of chemicals. Chemicals are associated with codes that define their health, physical and environmental hazards.This universal hazard communication system was developed to ensure that employers, employees and consumers are provided with adequate, practical, reliable and comprehensible information on the hazards of chemicals, so that they can take effective preventive and protective measure for their own health and safety.
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The GHS classifications for chemicals associated with products in this database may be viewed by selecting the "Advanced" button on the Chemical Ingredients tables. Since this is a work in progress, GHS classifications may not be shown for all chemical ingredients.-
Primary Chemical Name is the standard name assigned to a chemical substance.
ChemicalChemical Abstracts Service Registry Number is a unique identifier for a chemical and its synonyms. CAS numbers identify the chemical, but not its concentration or specific mixture. CAS Registry Numbers are assigned by the Chemical Abstracts Service, a division of the American Chemical Society. For more information: www.cas.org
CAS No./ID
We have assigned "ID numbers" (with 6 leading zeros or nines, e.g., 000000-xx-x , 888888-xx-x) or 999999-xx-x) for blends and chemicals that do not have CAS numbers.Is a seven-digit number (xxx-xxx-x) assigned by the European Commission to chemicals contained in three inventories:
EC No.
EINECS is the European Inventory of Existing Commercial Substances and its EINECS numbers are displayed as 2xx-xxx-x.
ELINCS is the European List of Notified Chemical Substances that was available after September 18, 1981 and its ELINCS numbers are displayed as 4xx-xxx-x.
NLP is the No-Longer Polymers category and its NLP numbers are displayed as 5xx-xxx-xPercent of chemical in preparation.
% Conc.California Prop.65 Chemical?The GHS is an acronym for The Globally Harmonized System of Classification and Labelling of Chemicals. The GHS is a system for standardizing and harmonizing the classification and labelling of chemicals. Chemicals are associated with codes that define their health, physical and environmental hazards.This universal hazard communication system was developed to ensure that employers, employees and consumers are provided with adequate, practical, reliable and comprehensible information on the hazards of chemicals, so that they can take effective preventive and protective measure for their own health and safety.
The GHS classifications for chemicals associated with products in this database may be viewed by selecting the "Advanced" button on the Chemical Ingredients tables. Since this is a work in progress, GHS classifications may not be shown for all chemical ingredients.
UN Global Harmonization Classification
Hazard Codes and their associated descriptions are an essential part of the Globally Harmonized System of Classification and Labelling of Chemicals (GHS). There are 4 categories of Hazard Codes:
- Physical Hazard Codes (H200 series)
- Health Hazard Codes (H300 series)
- Environmental Hazard Codes (H400 series)
- Supplementary Hazard Codes (EUH series)
Hazard Codes may be found in the "Advanced" version of Chemical Composition / Ingredients tables.
Hazard Statement CodePrecautionary Codes and their associated descriptions are an essential part of the Globally Harmonized System of Classification and Labelling of Chemicals (GHS).
Precautionary Code
Precautionary Codes may be found in the "Advanced" version of Chemical Composition / Ingredients tables.PictogramSVHC is a substance (identified by the European Chemicals Agency) that may have serious and often irreversible effects on human health and the environment. SVHC are defined in Article 57 of Regulation (EC) No 1907/2006 (“the REACH Regulation”) and include substances which are:
SVHC?
1. Carcinogenic, Mutagenic or toxic to Reproduction (CMR), meeting the criteria for classification in category 1 or 2 in accordance with Directive 67/548/EEC or in category 1a or 1b in accordance with EC No 1272/2008This directive was recently replaced by the new EU regulation (EC) No 1272/2008.
2. Persistent, Bioaccumulative and Toxic (PBT) or very Persistent and very Bioaccumulative (vPvB) according to the criteria in Annex XIII of the REACH Regulation, or
3. Identified, on a case-by-case basis, from scientific evidence as causing probable serious effects to human health or the environment of an equivalent level of concern as those above (e.g. endocrine disrupters).Endocrine Disruptor (ED)Fragrance(s)/perfume(s)
000000-00-1
---- No -- -- -- No No Propylene glycol
000057-55-6
200-338-0-- No -- -- -- No No SD Alcohol 38B
000064-17-5
200-578-61.0-10.0 No H225, H319 P210, P233, P240, P241, P242, P243, P264, P280, P303+P361+P353, P370+P378, P305+P351+P338, P337+P313, P403+P235, P501 
No No Citric acid
000077-92-9
201-069-1-- No H319 P264, P280, P305, P351, P338, P337, P313 
No No Panthenol
000081-13-0
201-327-3-- No -- -- -- No No D&C Violet # 2
000081-48-1
201-353-5-- No H317, H413 -- No No Propylene carbonate
000108-32-7
203-572-1-- No H319 P264, P280, P305+P351+P338, P337+P313 No No Cyclopentasiloxane
000541-02-6
208-764-9-- No -- -- -- Yes No D&C Orange #4 (C.I. 15510)
000633-96-5
211-199-0-- No H372, H412 -- 
No No Sodium hydroxide
001310-73-2
215-185-5-- No H290, H314, H315, H319 P260, P280, P303+P361+P353, P305+P351+P338, P310 
No No Methylisothiazoline
002682-20-4
220-239-6-- No H301, H311, H314, H330, H317, H410, EUH071 -- 
No No Malic acid
006915-15-7
230-022-8-- No H319 P264, P305+P351+P338, P280, P337+P313 No No Water
007732-18-5
231-791-2-- No -- -- -- No No Sunflower seed oil/extract
008001-21-6
232-273-9-- No -- -- -- No No FD&C (or D&C) Yellow #10 (C.I. 47005)
008004-92-0
305-632-3-- No H411 -- No No Xanthan gum
011138-66-2
234-394-2-- No -- -- -- No No Mica
012001-26-2
--- No -- -- -- Yes No Titanium dioxide
013463-67-7
236-675-5-- No -- -- -- No No Methylchloroisothiazoline
026172-55-4
247-500-7-- No -- -- -- No No Dimethiconol
031692-79-2
---- No -- -- -- No No Lemon extract
084929-31-7
284-515-8-- No H226, H304, H315, H317, H411 P210, P241, P280, P273, P301+P310, P303+P361+P353, P331, P405, P501 No No Matricaria (chamomilla recutita) extract
977001-96-9
---- No -- -- -- No No -
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Hazard Statements
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- Code
- Statement
- H225 : Highly flammable liquid and vapourH226 : Flammable liquid and vapourH290 : May be corrosive to metalsH301 : Toxic if swallowedH304 : May be fatal if swallowed and enters airwaysH311 : Toxic in contact with skinH314 : Causes severe skin burns and eye damageH315 : Causes skin irritationH317 : May cause an allergic skin reactionH319 : Causes serious eye irritationH330 : Fatal if inhaledH372 : Causes damage to organsH410 : Very toxic to aquatic life with long lasting effectsH411 : Toxic to aquatic life with long lasting effectsH412 : Harmful to aquatic life with long lasting effectsH413 : May cause long lasting harmful effects to aquatic lifeEUH071 : Corrosive to the respiratory tract
- P210 : Keep away from heat/sparks/open flames/hot surfacesP233 : Keep container tightly closedP240 : Ground/bond container and receiving equipmentP241 : Use explosion-proof electrical/ventilating/light/…/equipmentP242 : Use only non-sparking toolsP243 : Take precautionary measures against static dischargeP260 : Do not breathe dust/fume/gas/mist/vapours/sprayP264 : Wash … thoroughly after handlingP273 : Avoid release to the environmentP280 : Wear protective gloves/protective clothing/eye protection/face protectionP305 : IF IN EYES:P310 : Immediately call a POISON CENTER or doctor/physicianP313 : Get medical advice/attentionP331 : Do NOT induce vomitingP337 : If eye irritation persists:P338 : Remove contact lenses if present and easy to do. continue rinsingP351 : Rinse continuously with water for several minutesP301+P310 : IF SWALLOWED: Immediately call a POISON CENTER or doctor/physicianP303+P361+P353 : IF ON SKIN (or hair): Remove/Take off immediately all contaminated clothing. Rinse skin with water/showerP305+P351+P338 : IF IN EYES: Rinse continuously with water for several minutes. Remove contact lenses if present and easy to doP337+P313 : Get medical advice/attentionP370+P378 : In case of fire: Use … for extinctionP405 : Store locked upP501 : Dispose of contents/container to
- GHS02 : FlammableGHS05 : CorrosiveGHS06 : ToxicGHS07 : IrritantGHS08 : Health HazardGHS09 : Environmentally Hazardous
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Health Effects Information
Ingredients and Health Effects Information are taken from the manufacturer's product label and/or the Material Safety Data Sheet (MSDS). Products are not tested and manufacturer's information presented here is not evaluated by DeLima Associates.
View Material Safety Data Sheet(MSDS) Date that Material Safety Data Sheet (MSDS) or Safety Data Sheet (SDS) was issued by manufacturer of product.
MSDS DATE :September 19, 2005 Date when validity of Material Safety Data Sheet (MSDS) or Safety Data Sheet (SDS) was last verified.
MSDS Verified :November 18, 2008 Health Flammability Reactivity HMIS is the Hazardous Materials Identification System developed by the American Coatings Association and indicates the levels (“1” to “4”) of Health Hazard, Flammability Hazard and Physical Hazard associated with a specific product.
HMIS RATINGN N N -
SVHC declaration
Warning: This product contains Substances of Very High Concern (SVHC).
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Warnings
For external use only. Avoid eye contact. If product gets into eyes, rinse thoroughly with water immediately. Avoid contact with household surfaces to prevent staining. If contact occurs, clean up immediately. Keep out of reach of children. -
Acute health effects
From MSDS:
Health Hazard Data
Route(s) of Entry:
Skin contact: Intended use
Inhalation: Not applicable
Ingestion: Intended for external use only
Health Hazards: Clinical testing indicates a low propensity to cause dermal irritation. No dermal sensitization was observed in clinical testing. This product is not intended for ingestion. This product may cause eye irritation. This product is not a SARA 312 acute health hazard.
Signs and Symptoms of Exposure: If an adverse reaction occurs, you may experience redness or irritation.
Medical Conditions Generally Aggravated by Exposure: None known -
Chronic health effects
From MSDS:
Health Hazards: This product is not a SARA 312 chronic health hazard.
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Carcinogenicity
No information available.
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Handling information
Store at ambient temperature and atmospheric pressure. Keep away from heat and flame. Store away from oxidizing materials.
For external use only. Avoid contact with eyes. If product gets into eyes, rinse thoroughly withn water immediately. Keep out of reach of children. Avoid contact with household surfaces to prevent staining. If contact occurs, clean up immediately. -
Disposal information
Use only approved containers. Dispose of in accordance with federal, state and local regulations. -
First Aid
In the event of ingestion, give a sweet beverage, and contact a poison control center or a physician immediately.
Eyes: Rinse eyes with water for at least 20 minutes. If irritation persists more than one hour, consult a physician.
Skin: No adverse reactions are anticipated in normal use. If adverse reaction persists more than 24 hours, consult a physician.
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