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Crown Tuff-Strip Heavy Duty Semi-Paste Stripper-Old Product
Products in this Consumer Product Information Database (CPID) are classified based on their composition:
Substances: single chemicals
Preparations: products which contain chemicals that can be easily separated during normal use
Articles: products or product assemblies that do not contain chemicals that can be separated out from the product or assembly under normal or advertised use.
Classification: Preparation
Indicates country where product is sold.
Market: US/CanadaPurpose of product.
Usage: Paint StripperStructure such as solid, liquid, aerosol etc.
Form: liquidDate when validity of Material Safety Data Sheet (MSDS) or Safety Data Sheet (SDS) was last verified.
Date verified: February 14, 20241904 Mykawa Road
Pearland TX 77581
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Chemical Composition/Ingredients
The GHS is an acronym for The Globally Harmonized System of Classification and Labelling of Chemicals. The GHS is a system for standardizing and harmonizing the classification and labelling of chemicals. Chemicals are associated with codes that define their health, physical and environmental hazards.This universal hazard communication system was developed to ensure that employers, employees and consumers are provided with adequate, practical, reliable and comprehensible information on the hazards of chemicals, so that they can take effective preventive and protective measure for their own health and safety.
Advanced
The GHS classifications for chemicals associated with products in this database may be viewed by selecting the "Advanced" button on the Chemical Ingredients tables. Since this is a work in progress, GHS classifications may not be shown for all chemical ingredients.-
Click on each chemical for information on chemical structure, properties and health effects.
Click on Chemical, CAS No./ID headings to sort values.
Primary Chemical Name is the standard name assigned to a chemical substance.
ChemicalChemical Abstracts Service Registry Number is a unique identifier for a chemical and its synonyms. CAS numbers identify the chemical, but not its concentration or specific mixture. CAS Registry Numbers are assigned by the Chemical Abstracts Service, a division of the American Chemical Society. For more information: www.cas.org
CAS No./ID
We have assigned "ID numbers" (with 6 leading zeros or nines, e.g., 000000-xx-x , 888888-xx-x) or 999999-xx-x) for blends and chemicals that do not have CAS numbers.Is a seven-digit number (xxx-xxx-x) assigned by the European Commission to chemicals contained in three inventories:
EC No.
EINECS is the European Inventory of Existing Commercial Substances and its EINECS numbers are displayed as 2xx-xxx-x.
ELINCS is the European List of Notified Chemical Substances that was available after September 18, 1981 and its ELINCS numbers are displayed as 4xx-xxx-x.
NLP is the No-Longer Polymers category and its NLP numbers are displayed as 5xx-xxx-xPercent of chemical in preparation.
% Conc.The GHS is an acronym for The Globally Harmonized System of Classification and Labelling of Chemicals. The GHS is a system for standardizing and harmonizing the classification and labelling of chemicals. Chemicals are associated with codes that define their health, physical and environmental hazards.This universal hazard communication system was developed to ensure that employers, employees and consumers are provided with adequate, practical, reliable and comprehensible information on the hazards of chemicals, so that they can take effective preventive and protective measure for their own health and safety.
UN Global Harmonization Classification
The GHS classifications for chemicals associated with products in this database may be viewed by selecting the "Advanced" button on the Chemical Ingredients tables. Since this is a work in progress, GHS classifications may not be shown for all chemical ingredients.Hazard Codes and their associated descriptions are an essential part of the Globally Harmonized System of Classification and Labelling of Chemicals (GHS). There are 4 categories of Hazard Codes:
- Physical Hazard Codes (H200 series)
- Health Hazard Codes (H300 series)
- Environmental Hazard Codes (H400 series)
- Supplementary Hazard Codes (EUH series)
Hazard Codes may be found in the "Advanced" version of Chemical Composition / Ingredients tables.
Hazard Statement CodePrecautionary Codes and their associated descriptions are an essential part of the Globally Harmonized System of Classification and Labelling of Chemicals (GHS).
Precautionary Code
Precautionary Codes may be found in the "Advanced" version of Chemical Composition / Ingredients tables.PictogramSVHC is a substance (identified by the European Chemicals Agency) that may have serious and often irreversible effects on human health and the environment. SVHC are defined in Article 57 of Regulation (EC) No 1907/2006 (“the REACH Regulation”) and include substances which are:
SVHC?
1. Carcinogenic, Mutagenic or toxic to Reproduction (CMR), meeting the criteria for classification in category 1 or 2 in accordance with Directive 67/548/EEC or in category 1a or 1b in accordance with EC No 1272/2008This directive was recently replaced by the new EU regulation (EC) No 1272/2008.
2. Persistent, Bioaccumulative and Toxic (PBT) or very Persistent and very Bioaccumulative (vPvB) according to the criteria in Annex XIII of the REACH Regulation, or
3. Identified, on a case-by-case basis, from scientific evidence as causing probable serious effects to human health or the environment of an equivalent level of concern as those above (e.g. endocrine disrupters).Methylene chloride 000075-09-2 200-838-9 80-90 H351 P201, P202, P281, P308+P313, P405, P501 No Solvent naphtha, petroleum, medium aliphatic 064742-88-7 265-191-7 0-10 H304 ------- No Toluene 000108-88-3 203-625-9 0-10 H225, H304, H315, H336, H361, H361d, H373, H412 P202, P210, P243, P260, P273, P280, P301+P310, P303+P361+P353, P304+P340, P331, P332+P313, P501 No Methanol 000067-56-1 200-659-6 0-4 H225, H331, H311, H301, H370 ------- No Acetone 000067-64-1 200-662-2 0-2 H225, H319, H336, EUH066 P210, P233, P240, P241, P242, P243, P261, P264, P271, P280, P304+P340, P305+P351+P328, P312, P337+P313, P403+P233, P405, P501 No Surfactant(s) (unspecified) 000000-00-4 -- 0-1 -------- ------- ---- No Paraffin(s) (unspecified) 999999-61-0 -- 0-1 -------- ------- ---- No 1,2,4-Trimethylbenzene 000095-63-6 202-436-9 0-1 H226, H332, H319, H335, H315, H411 P210, P243, P280, P261, P302+P352, P305+P351+P338, P273, P391 No Click on each chemical for information on chemical structure, properties and health effects.
Click on Chemical, CAS No./ID or EC No. headings to sort values.
Sources for Chemical Classifications- European Commission>JRC>IHCP>European chemical Substances Information System (ESIS) Table 3.1
- European Chemicals Agency, http://echa.europa.eu/
ECHA Disclaimer: http://echa.europa.eu/web/guest/legal-notice
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Health Effects Information
Ingredients and Health Effects Information are taken from the manufacturer's product label and/or the Material Safety Data Sheet (MSDS). Products are not tested and manufacturer's information presented here is not evaluated by DeLima Associates.
View Material Safety Data Sheet(MSDS) Date that Material Safety Data Sheet (MSDS) or Safety Data Sheet (SDS) was issued by manufacturer of product.
MSDS DATE :March 26, 2007 Date when validity of Material Safety Data Sheet (MSDS) or Safety Data Sheet (SDS) was last verified.
MSDS Verified :December 07, 2008 Health Flammability Reactivity HMIS is the Hazardous Materials Identification System developed by the American Coatings Association and indicates the levels (“1” to “4”) of Health Hazard, Flammability Hazard and Physical Hazard associated with a specific product.
HMIS RATING3 2 0 -
V.O.C Information
Volatile Organic Compounds g/L With Solvent : 1208
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Warnings
SAFETY STATEMENTS:
S24/25 Avoid contact with skin and eyes.
S36/37 Wear suitable protective clothing and gloves.
S2 Keep out of the reach of children.
S7 Keep container tightly closed.
S9 Keep container in a well-ventilated place.
S16 Keep away from sources of ignition. No smoking. -
Acute health effects
From MSDS:
HAZARDS IDENTIFICATION
RISK STATEMENTS
R36/37/38 Irritating to eyes, respiratory system and skin.
R48/20 Harmful: danger of serious damage to health by prolonged exposure through inhalation.
R20/65 Harmful by inhalation, may cause lung damage if swallowed.
R40 Possible risk of irreversible effects.
R63 Possible risk of harm to the unborn child.
R66 Repeated exposure may cause skin dryness or cracking.
R67 Vapors may cause drowsiness and dizziness.
R10a Combustible (North America). Flammable (elsewhere).
EYE & SKIN CONTACT: Primary irritation to skin, defatting, dermatitis. Absorption thru skin increases exposure. Primary irritation to eyes, redness, tearing, blurred vision. Liquid can cause eye burns & skin irritation. Wash thoroughly after handling.
INHALATION: Anesthetic. Irritates respiratory tract. Acute overexposure can cause serious nervous system depression which can cause death. Vapor
harmful.Concentrated vapor in confined areas may be fatal. Breathing vapor can cause irritation. Exposure increases Carbon Monoxide level of blood.
OSHA required periodic vapor monitoring whenever Methylene Chloride vapors may exceed the action level (12.5 parts per million). Acute overexposure can cause harm to kidneys, blood, nerves, liver, lungs. Use of alcoholic beverages enhances the harmful effect.
SWALLOWING: Harmful or fatal if swallowed. Swallowing can cause abdominal irritation, nausea, vomiting & diarrhea. The symptoms of chemical pneumonitis may not show up for a few days. -
Chronic health effects
From MSDS:
Chronic overexposure can cause harm to kidneys, blood, nerves, liver, lungs. Persons with asthma, chronic respiratory problems, severe heart, skin, liver
or kidney problems should avoid use. -
Carcinogenicity
Pregnant women should avoid use. May cause birth defects. Potential Cancer Hazard based on tests with laboratory animals using Methylene Chloride. Mammary,lung,liver tumors have been reported in laboratory mice. Overexposure may create cancer risk. Leukemia been reported in humans from Benzene. This product contains less than 17 ppm of Benzene. Not considered hazardous in such low concentrations. Depending on degree of exposure, periodic medical examination is indicated. -
Handling information
HANDLING: Isolate from oxidizers, heat, & open flame. Use only with adequate ventilation. Avoid breathing of vapor or spray mist. Do not get in eyes, on skin or clothing. Wear OSHA Standard goggles or face shield. Consult Safety Equipment Supplier. Wear gloves, apron & footwear impervious to this material. Wash clothing before reuse. Avoid free fall of liquid. Ground containers when transferring. Do not flame cut, braze, or weld. Empty container very hazardous! Continue all label precautions! Drinking alcohol shortly before, during or after use can cause unwanted effects. Do NOT use in the vicinity of a fire, a hot surface, or during welding.
STORAGE: Keep in fireproof surroundings. Keep separated from strong oxidants, food & feedstuffs. Keep cool. When using, loosen bung slowly to relieve pressure. Do not store above 38 C/100 F. Contact with hot surfaces can produce toxic gases. Keep container tightly closed & upright when not in use to prevent leakage. Contact with hot surfaces can produce toxic gases. -
Disposal information
Processing, use or contamination may change the waste management options. Recycle / dispose of observing national, regional, state, provincial and local health, safety & pollution laws. If in doubt, contact appropriate agencies. -
California Prop. 65 Warning
This product contains the following chemicals known to the State of California to cause cancer: Methylene Chloride, & reproductive toxicity: Toluene
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First Aid
EYE CONTACT: For eyes, flush with plenty of water for 15 minutes & get medical attention.
SKIN CONTACT: In case of contact with skin immediately remove contaminated clothing. Wash thoroughly with soap & water. Wash contaminated clothing before reuse.
INHALATION: After high vapor exposure, remove to fresh air. If breathing is difficult, give oxygen. If breathing has stopped, trained personnel should immediately begin artificial respiration. If the heart has stopped, trained personnel should immediately begin cardiopulmonary resuscitation (CPR).
SWALLOWING: Rinse mouth. Give plenty of water to drink. Do NOT induce vomiting. GET MEDICAL ATTENTION IMMEDIATELY. Rest. Do NOT give liquids to an unconscious or convulsing person.
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