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Crest Whitening Toothpaste Plus Scope, Cool Peppermint-Old Product
Products in this Consumer Product Information Database (CPID) are classified based on their composition:
Substances: single chemicals
Preparations: products which contain chemicals that can be easily separated during normal use
Articles: products or product assemblies that do not contain chemicals that can be separated out from the product or assembly under normal or advertised use.
Classification: Preparation
Indicates country where product is sold.
Market: US/CanadaPurpose of product.
Usage: ToothpasteStructure such as solid, liquid, aerosol etc.
Form: paste/tubeDate when validity of Material Safety Data Sheet (MSDS) or Safety Data Sheet (SDS) was last verified.
Date verified: February 14, 2024P.O. Box 599
Cincinnati OH 45201
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Chemical Composition/Ingredients
The GHS is an acronym for The Globally Harmonized System of Classification and Labelling of Chemicals. The GHS is a system for standardizing and harmonizing the classification and labelling of chemicals. Chemicals are associated with codes that define their health, physical and environmental hazards.This universal hazard communication system was developed to ensure that employers, employees and consumers are provided with adequate, practical, reliable and comprehensible information on the hazards of chemicals, so that they can take effective preventive and protective measure for their own health and safety.
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The GHS classifications for chemicals associated with products in this database may be viewed by selecting the "Advanced" button on the Chemical Ingredients tables. Since this is a work in progress, GHS classifications may not be shown for all chemical ingredients.-
Primary Chemical Name is the standard name assigned to a chemical substance.
ChemicalChemical Abstracts Service Registry Number is a unique identifier for a chemical and its synonyms. CAS numbers identify the chemical, but not its concentration or specific mixture. CAS Registry Numbers are assigned by the Chemical Abstracts Service, a division of the American Chemical Society. For more information: www.cas.org
CAS No./ID
We have assigned "ID numbers" (with 6 leading zeros or nines, e.g., 000000-xx-x , 888888-xx-x) or 999999-xx-x) for blends and chemicals that do not have CAS numbers.Is a seven-digit number (xxx-xxx-x) assigned by the European Commission to chemicals contained in three inventories:
EC No.
EINECS is the European Inventory of Existing Commercial Substances and its EINECS numbers are displayed as 2xx-xxx-x.
ELINCS is the European List of Notified Chemical Substances that was available after September 18, 1981 and its ELINCS numbers are displayed as 4xx-xxx-x.
NLP is the No-Longer Polymers category and its NLP numbers are displayed as 5xx-xxx-xPercent of chemical in preparation.
% Conc.California Prop.65 Chemical?The GHS is an acronym for The Globally Harmonized System of Classification and Labelling of Chemicals. The GHS is a system for standardizing and harmonizing the classification and labelling of chemicals. Chemicals are associated with codes that define their health, physical and environmental hazards.This universal hazard communication system was developed to ensure that employers, employees and consumers are provided with adequate, practical, reliable and comprehensible information on the hazards of chemicals, so that they can take effective preventive and protective measure for their own health and safety.
The GHS classifications for chemicals associated with products in this database may be viewed by selecting the "Advanced" button on the Chemical Ingredients tables. Since this is a work in progress, GHS classifications may not be shown for all chemical ingredients.
UN Global Harmonization Classification
Hazard Codes and their associated descriptions are an essential part of the Globally Harmonized System of Classification and Labelling of Chemicals (GHS). There are 4 categories of Hazard Codes:
- Physical Hazard Codes (H200 series)
- Health Hazard Codes (H300 series)
- Environmental Hazard Codes (H400 series)
- Supplementary Hazard Codes (EUH series)
Hazard Codes may be found in the "Advanced" version of Chemical Composition / Ingredients tables.
Hazard Statement CodePrecautionary Codes and their associated descriptions are an essential part of the Globally Harmonized System of Classification and Labelling of Chemicals (GHS).
Precautionary Code
Precautionary Codes may be found in the "Advanced" version of Chemical Composition / Ingredients tables.PictogramSVHC is a substance (identified by the European Chemicals Agency) that may have serious and often irreversible effects on human health and the environment. SVHC are defined in Article 57 of Regulation (EC) No 1907/2006 (“the REACH Regulation”) and include substances which are:
SVHC?
1. Carcinogenic, Mutagenic or toxic to Reproduction (CMR), meeting the criteria for classification in category 1 or 2 in accordance with Directive 67/548/EEC or in category 1a or 1b in accordance with EC No 1272/2008This directive was recently replaced by the new EU regulation (EC) No 1272/2008.
2. Persistent, Bioaccumulative and Toxic (PBT) or very Persistent and very Bioaccumulative (vPvB) according to the criteria in Annex XIII of the REACH Regulation, or
3. Identified, on a case-by-case basis, from scientific evidence as causing probable serious effects to human health or the environment of an equivalent level of concern as those above (e.g. endocrine disrupters).Endocrine Disruptor (ED)Acid Blue 9
003844-45-9
223-339-8-- No -- -- -- No No Titanium dioxide
013463-67-7
236-675-5-- No -- -- -- No No Xanthan gum
011138-66-2
234-394-2-- No -- -- -- No No Sodium saccharin
000128-44-9
204-886-1-- No -- -- -- No No Carbomer 956
134499-38-0
---- No -- -- -- No No Sodium lauryl sulfate (SLS)
000151-21-3
205-788-1-- No H302, H315, H318, H412 P264, P280, P301+P312, P330, P302+P352, P305+P351+P338, P310, P321, P332+P313, P362, P273, P501 
No No Sorbitol
000050-70-4
200-061-5-- No -- -- -- No No PEG-6
002615-15-8
---- No -- -- -- No No Water
007732-18-5
231-791-2-- No -- -- -- No No Glycerin
000056-81-5
200-289-5-- No -- -- -- No No Domiphen bromide
000538-71-6
208-702-0-- No -- -- -- No No Benzoic acid
000065-85-0
200-618-2-- No H315, H318, H372, H372 P260, P270, P280, P305+P351+P338, P332+P313 
No No Cetylpyridinium chloride
000123-03-5
204-593-9-- No H400, H302, H315, H318, H330, H335 P273, P391, P260, P270, P280, P284, P302+P352, P304+P340, P305+P351+P338, P310, P362, P403+P23 
No No Sodium benzoate
000532-32-1
208-534-8-- No H319 P280, P305+P351+P338, P337+P313 
No No PEG-60 (Polysorbate 60)
009005-67-8
500-020-4-- No -- -- -- No No Tetrasodium pyrophosphate (TSPP)
007722-88-5
231-767-1-- No H302, H318 P264, P270, P301+P312, P330, P280, P305+P351+P338, P310 No No SD Alcohol 38B
000064-17-5
200-578-6-- No H225, H319 P210, P233, P240, P241, P242, P243, P264, P280, P303+P361+P353, P370+P378, P305+P351+P338, P337+P313, P403+P235, P501 
No No Flavor(s)
999999-56-2
---- No -- -- -- No No -
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Hazard Statements
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- Code
- Statement
- H225 : Highly flammable liquid and vapourH302 : Harmful if swallowedH315 : Causes skin irritationH318 : Causes serious eye damageH319 : Causes serious eye irritationH330 : Fatal if inhaledH335 : May cause respiratory irritationH372 : Causes damage to organsH400 : Very toxic to aquatic lifeH412 : Harmful to aquatic life with long lasting effects
- P210 : Keep away from heat/sparks/open flames/hot surfacesP233 : Keep container tightly closedP240 : Ground/bond container and receiving equipmentP241 : Use explosion-proof electrical/ventilating/light/…/equipmentP242 : Use only non-sparking toolsP243 : Take precautionary measures against static dischargeP260 : Do not breathe dust/fume/gas/mist/vapours/sprayP264 : Wash … thoroughly after handlingP270 : Do not eat, drink or smoke when using this productP273 : Avoid release to the environmentP280 : Wear protective gloves/protective clothing/eye protection/face protectionP284 : Wear respiratory protectionP310 : Immediately call a POISON CENTER or doctor/physicianP321 : Specific treatment (see … on this label)P330 : Rinse mouthP362 : Take off contaminated clothing and wash before reuseP391 : Collect spillageP301+P312 : IF SWALLOWED: Call a POISON CENTER or doctor/physician if you feel unwellP302+P352 : IF ON SKIN: Wash with soap and waterP303+P361+P353 : IF ON SKIN (or hair): Remove/Take off immediately all contaminated clothing. Rinse skin with water/showerP304+P340 : IF INHALED: Remove victim to fresh air and keep at rest in a position comfortable for breathingP305+P351+P338 : IF IN EYES: Rinse continuously with water for several minutes. Remove contact lenses if present and easy to doP332+P313 : If skin irritation occurs: Get medical advice/attentionP337+P313 : Get medical advice/attentionP370+P378 : In case of fire: Use … for extinctionP501 : Dispose of contents/container to
- GHS02 : FlammableGHS05 : CorrosiveGHS06 : ToxicGHS07 : IrritantGHS08 : Health HazardGHS09 : Environmentally Hazardous
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Health Effects Information
Ingredients and Health Effects Information are taken from the manufacturer's product label and/or the Material Safety Data Sheet (MSDS). Products are not tested and manufacturer's information presented here is not evaluated by DeLima Associates.
Date that Material Safety Data Sheet (MSDS) or Safety Data Sheet (SDS) was issued by manufacturer of product.
MSDS DATE :August 30, 2002 Health Flammability Reactivity HMIS is the Hazardous Materials Identification System developed by the American Coatings Association and indicates the levels (“1” to “4”) of Health Hazard, Flammability Hazard and Physical Hazard associated with a specific product.
HMIS RATING1 0 0 -
SVHC declaration
This product does not contain any Substances of Very High Concern (SVHC).
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Warnings
Keep out of reach of children under 6 years of age. If more than used for brushing is accidentally swallowed, get medical help or contact a Poison Control Center right away. -
Acute health effects
From MSDS HAZARDS IDENTIFICATION Emergency Overview: This pale green or blue paste/gel striped products and the liquid gel products may produce transient eye irritation. Ingestion of small amounts may cause nausea, vomiting, and mild GI irritation; ingestion of larger amounts may cause symptoms of fluoride toxicity which should be evaluated by a medical professional. POTENTIAL HEALTH EFFECTS Eye - May produce transient superficial eye irritation. Skin - Prolonged exposure may produce transient irritation. Inhalation - NA Ingestion - If a small amount (1 oz or more) has been ingested, administer milk (water or other liquid if milk is not available) to dilute stomach contents and contact a medical professional for further advice. If a large amount (> 3 oz in children; > 8 oz in adults) has been ingested, administer milk (water or other liquid if milk is not available) to dilute stomach contents and contact a medical professional for further advice. -
Chronic health effects
From MSDS See Acute Health Effects -
Carcinogenicity
The manufacturer's Material Safety Data Sheet (MSDS) does not state whether the ingredients are considered carcinogens or potential carcinogens. -
Handling information
From MSDS Precautions for Safe Handling: None Conditions for Safe Storage: None Other Recommendations: None -
Disposal information
From MSDS Perform waste disposal in compliance with all applicable regulations. Keep from reaching waterways. -
First Aid
From MSDS ye - Rinse thoroughly with water. Oral irritation - Discontinue use, See MD if symptoms persist Skin - Rinse with water. Ingestion - Nausea and vomiting may occur within minutes, and diarrhea and mild GI irritation may occur up to 24 hours after ingestion of small amounts (1 oz or more). Ingestion of larger amounts (> 3oz in children; > 8 oz in adults) may cause symptoms of fluoride toxicity. Inhalation - NA
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