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CPID

Health effects of consumer products

Oatey # 95 Lead Free Tinning Flux-07/22/2002-Old Product

• Chemical Composition/Ingredients

  The GHS is an acronym for The Globally Harmonized System of Classification and Labelling of Chemicals. The GHS is a system for standardizing and harmonizing the classification and labelling of chemicals. Chemicals are associated with codes that define their health, physical and environmental hazards.This universal hazard communication system was developed to ensure that employers, employees and consumers are provided with adequate, practical, reliable and comprehensible information on the hazards of chemicals, so that they can take effective preventive and protective measure for their own health and safety.
  The GHS classifications for chemicals associated with products in this database may be viewed by selecting the "Advanced" button on the Chemical Ingredients tables. Since this is a work in progress, GHS classifications may not be shown for all chemical ingredients.

  Advanced
  Primary Chemical Name is the standard name assigned to a chemical substance. Chemical	Chemical Abstracts Service Registry Number is a unique identifier for a chemical and its synonyms. CAS numbers identify the chemical, but not its concentration or specific mixture.  CAS Registry Numbers are assigned by the Chemical Abstracts Service, a division of the American Chemical Society. For more information: www.cas.org We have assigned "ID numbers" (with 6 leading zeros or nines, e.g., 000000-xx-x , 888888-xx-x) or 999999-xx-x) for blends and chemicals that do not have CAS numbers.  CAS No./ID	Percent of chemical in preparation. % Conc.		Chemical of Concern (CoC) Chemical of Concern(CoC)
  Tin	007440-31-5	4.0-8.0		Yes  NY-20:CA Environmental Biocontaminant Monitoring Program Priority Chemical NY-23: AOEC Asthmagens CA-21-California Environmental Biocontaminant Monitoring Program Priority Chemicals CA-22-OSPAR Conventions for Protection of Marine Environment of North-East Atlantic, Priority Chemicals Ny-21: OSPAR Priority Chemicals  CoC List
  Copper	007440-50-8	0-1.0		Yes  NY-16: California Title 22 Chemical Exceeding MCLs NY-18: California Priority Pollulant Chemicals in Water NY-20:CA Environmental Biocontaminant Monitoring Program Priority Chemical NY-23: AOEC Asthmagens CA-17-California Title 22 Chemicals Exceeding MCLs CA-19-California Priority Pollulant Chemicals in Water CA-21-California Environmental Biocontaminant Monitoring Program Priority Chemicals  CoC List
  Bismuth	007440-69-9	0-1.0		No
  Zinc chloride	007646-85-7	15.0-25.0		No
  Petrolatum	008009-03-8	60-70		No
  Ammonium chloride	012125-02-9	1.0-4.0		No
   
  Click on each chemical for information on chemical structure, properties and health effects.
  Click on Chemical, CAS No./ID headings to sort values.
  

  Primary Chemical Name is the standard name assigned to a chemical substance.

  Chemical

  Chemical Abstracts Service Registry Number is a unique identifier for a chemical and its synonyms. CAS numbers identify the chemical, but not its concentration or specific mixture.  CAS Registry Numbers are assigned by the Chemical Abstracts Service, a division of the American Chemical Society. For more information: www.cas.org
  
  We have assigned "ID numbers" (with 6 leading zeros or nines, e.g., 000000-xx-x , 888888-xx-x) or 999999-xx-x) for blends and chemicals that do not have CAS numbers. 

  CAS No./ID

  Is a seven-digit number (xxx-xxx-x) assigned by the European Commission to chemicals contained in three inventories:
  EINECS is the European Inventory of Existing Commercial Substances and its EINECS numbers are displayed as 2xx-xxx-x.
  ELINCS is the European List of Notified Chemical Substances that was available after September 18, 1981 and its ELINCS numbers are displayed as 4xx-xxx-x.
  NLP is the No-Longer Polymers category and its NLP numbers are displayed as 5xx-xxx-x

  EC No.

  Percent of chemical in preparation.

  % Conc.

  The GHS is an acronym for The Globally Harmonized System of Classification and Labelling of Chemicals. The GHS is a system for standardizing and harmonizing the classification and labelling of chemicals. Chemicals are associated with codes that define their health, physical and environmental hazards.This universal hazard communication system was developed to ensure that employers, employees and consumers are provided with adequate, practical, reliable and comprehensible information on the hazards of chemicals, so that they can take effective preventive and protective measure for their own health and safety.
  The GHS classifications for chemicals associated with products in this database may be viewed by selecting the "Advanced" button on the Chemical Ingredients tables. Since this is a work in progress, GHS classifications may not be shown for all chemical ingredients.

   UN Global Harmonization Classification

  Hazard Codes and their associated descriptions are an essential part of the Globally Harmonized System of Classification and Labelling of Chemicals (GHS). There are 4 categories of Hazard Codes:

  • Physical Hazard Codes (H200 series)
  • Health Hazard Codes (H300 series)
  • Environmental Hazard Codes (H400 series)
  • Supplementary Hazard Codes (EUH series)

  Hazard Codes may be found in the "Advanced" version of Chemical Composition / Ingredients tables.

  Hazard Statement Code

  Precautionary Codes and their associated descriptions are an essential part of the Globally Harmonized System of Classification and Labelling of Chemicals (GHS).
  Precautionary Codes may be found in the "Advanced" version of Chemical Composition / Ingredients tables.

  Precautionary Code

  Pictogram

  SVHC is a substance (identified by the European Chemicals Agency) that may have serious and often irreversible effects on human health and the environment. SVHC are defined in Article 57 of Regulation (EC) No 1907/2006 (“the REACH Regulation”) and include substances which are:
  1.  Carcinogenic, Mutagenic or toxic to Reproduction (CMR), meeting the criteria for classification in category 1 or 2 in accordance with Directive 67/548/EEC or in category 1a or 1b in accordance with EC No 1272/2008This directive was recently replaced by the new EU regulation (EC) No 1272/2008.
  2.  Persistent, Bioaccumulative and Toxic (PBT) or very Persistent and very Bioaccumulative (vPvB) according to the criteria in Annex XIII of the REACH Regulation, or
  3.  Identified, on a case-by-case basis, from scientific evidence as causing probable serious effects to human health or the environment of an equivalent level of concern as those above (e.g. endocrine disrupters).

  SVHC?

  Tin	007440-31-5	231-141-8	4.0-8.0	-------- ------- ---- No
  Copper	007440-50-8	231-159-6	0-1.0	H400 P501, P273, P391 No
  Bismuth	007440-69-9	231-177-4	0-1.0	-------- ------- ---- No
  Zinc chloride	007646-85-7	231-592-0	15.0-25.0	H302, H314, H400, H410 P260, P264, P270, P273, P280, P301+P312, P301+P330+P331, P303+P361+P353, P304+P340, P305+P351+P338, P321, P363, P391, P405, P501 No
  Petrolatum	008009-03-8	232-373-2	60-70	H350 ------- No
  Ammonium chloride	012125-02-9	235-186-4	1.0-4.0	H302, H319 ------- No

   

  Click on each chemical for information on chemical structure, properties and health effects.
  Click on Chemical, CAS No./ID or EC No. headings to sort values.
  

   

  Sources for Chemical Classifications

  • European Commission>JRC>IHCP>European chemical Substances Information System (ESIS) Table 3.1
  • European Chemicals Agency, http://echa.europa.eu/
       ECHA Disclaimer: http://echa.europa.eu/web/guest/legal-notice
• • Health Effects Information

    • Ingredients and Health Effects Information are taken from the manufacturer's product label and/or the Material Safety Data Sheet (MSDS). Products are not tested and manufacturer's information presented here is not evaluated by DeLima Associates.

    • Date that Material Safety Data Sheet (MSDS) or Safety Data Sheet (SDS) was issued by manufacturer of product. MSDS DATE :

      July 22, 2002

    • 	Health	Flammability	Reactivity
      HMIS is the Hazardous Materials Identification System developed by the American Coatings Association and indicates the levels (“1” to “4”) of Health Hazard, Flammability Hazard and Physical Hazard associated with a specific product. HMIS RATING	3*	0	1

    • Warnings

      Wash thoroughly after handling and before eating. If swallowed, DO NOT INDUCE VOMITING. Drink water and call a physician or poison control center immediately. In case of eye contact, flush with water for at least 15 minutes and seek medical attention. In case of skin contact, wash thoroughly and seek medical attention if irritation persists. KEEP OUT OF REACH OF CHILDREN. NSF 61. Bar Code: 0-38753-30372-7 MSDS: EMERGENCY AND FIRST AID PROCEDURES - 303/623-5716 COLLECT SKIN If irritation arises, wash thoroughly with soap and water. Seek medical attention if irritation persists. EYES If fumes cause irritation, move to fresh air and irrigate eyes with water for 15 minutes. If irritation persists, seek medical attention. INHALATION Move to fresh air. If breathing is difficult, give oxygen. If not breathing, give artificial respiration. Keep victim quiet and warm. Call a poison control center or physician immediately. INGESTION Drink water. DO NOT INDUCE VOMITING and call a poison control center or physician immediately. Avoid alcoholic beverages. Never give anything by mouth to an unconscious person.

    • Acute health effects

      From MSDS:
      Inhalation: Fumes from heated product may be corrosive to mucous membranes and the respiratory system. Fumes may cause burning sensation, coughing, wheezing, shortness of breath, cyanosis, fever, chills, muscular pain, anemia, metallic taste in the mouth, headache, nausea, vomiting, sweating, diarrhea and pulmonary edema. Fumes may cause stannosis, a mild benign pneumoconiosis. Repeated inhalation of fumes may cause occupational asthma. Symptoms may be delayed.
      Skin: Contact may cause irritation, ulcerations, burns or dermatitis. Symptoms may be delayed.
      Eye: Vapors or fumes may cause redness, pain, blurred vision and corneal damage. Direct contact may cause burns and eye damage with possible blindness. Symptoms may be delayed.
      Ingestion: May cause irritation or burns to the mouth and throat, nausea, vomiting or diarrhea. Death may occur from strictures of the esophagus and pylorus. Symptoms may be delayed. Persons with pre-existing skin, lung, kidney or liver disorders may be at increased risk from exposure to this product.

    • Chronic health effects

      From MSDS:
      No information provided.

    • Carcinogenicity

      None of the components are listed as a carcinogen or suspect carcinogen by NTP, IARC or OSHA.

    • Handling information

      Do not get in eyes. Do not get on skin or clothing. Do not take internally. Avoid breathing vapors or fumes. Use only with adequate ventilation. Wash thoroughly after handling. Keep container closed when not in use. Handle with care. Keep out of reach of children.
      Store in original, labeled container. Containers, even empty will retain residue and may be harmful.

    • Disposal information

      Dispose of in accordance with federal, state, and local regulations. It is the responsibility of the end-user to determine at the time of disposal of the product.

    • First Aid

      Skin: Remove contaminated clothing. Wash thoroughly with soap and water. Call a physician or poison control center if irritation persists.
      Eyes: Remove contact lenses if any. Rinse eyes with water for 15 minutes. Get immediate medical attention.
      Inhalation: Move to fresh air. If breathing is difficult, give oxygen. If not breathing, give artificial respiration. Keep victim quiet and warm. Call a poison control center or physician immediately.
      Ingestion: DO NOT INDUCE VOMITING. Rinse mouth with water. Never give anything by mouth to a person who is unconscious or drowsy. Get immediate medical attention by calling a Poison Control Center, or hospital emergency room. If medical advice cannot be obtained, then take the person and product to the nearest medical emergency treatment center or hospital.