What's in it?
Search Entire CPID Database
Enter Products, Manufacturers, Chemicals, Product Categories and Product Types
![]() |
Cascade Original ActionPacs, Dishwasher Detergent, Fresh Scent-10/27/2020
Products in this Consumer Product Information Database (CPID) are classified based on their composition:
Substances: single chemicals
Preparations: products which contain chemicals that can be easily separated during normal use
Articles: products or product assemblies that do not contain chemicals that can be separated out from the product or assembly under normal or advertised use.
Classification: Preparation
Indicates country where product is sold.
Market: US/CanadaCascade Original ActionPacs, Dishwasher Detergent, Fresh Scent cleans away tough, 24-hour stuck-on messes in a single wash with one easy-to-use pac.
Purpose of product.
Usage: Automatic dishwasher detergentStructure such as solid, liquid, aerosol etc.
Form: podsDate when validity of Material Safety Data Sheet (MSDS) or Safety Data Sheet (SDS) was last verified.
Date verified: April 24, 2025P.O. Box 599
Cincinnati OH 45201
-
Chemical Composition/Ingredients
The GHS is an acronym for The Globally Harmonized System of Classification and Labelling of Chemicals. The GHS is a system for standardizing and harmonizing the classification and labelling of chemicals. Chemicals are associated with codes that define their health, physical and environmental hazards.This universal hazard communication system was developed to ensure that employers, employees and consumers are provided with adequate, practical, reliable and comprehensible information on the hazards of chemicals, so that they can take effective preventive and protective measure for their own health and safety.
Advanced
The GHS classifications for chemicals associated with products in this database may be viewed by selecting the "Advanced" button on the Chemical Ingredients tables. Since this is a work in progress, GHS classifications may not be shown for all chemical ingredients.-
Primary Chemical Name is the standard name assigned to a chemical substance.
ChemicalChemical Abstracts Service Registry Number is a unique identifier for a chemical and its synonyms. CAS numbers identify the chemical, but not its concentration or specific mixture. CAS Registry Numbers are assigned by the Chemical Abstracts Service, a division of the American Chemical Society. For more information: www.cas.org
CAS No./ID
We have assigned "ID numbers" (with 6 leading zeros or nines, e.g., 000000-xx-x , 888888-xx-x) or 999999-xx-x) for blends and chemicals that do not have CAS numbers.Percent of chemical in preparation.
% Conc.Purpose served by this chemical
FunctionChemical of Concern (CoC)
Chemical of Concern(CoC)Sodium carbonate 000497-19-8 35.0-40.0 Cleaning Agent No Sodium sulfate 007757-82-6 -- Processing Aid No Trisodium Dicarboxymethyl Alaninate 164462-16-2 -- Cleaning Agent No Water 007732-18-5 -- Processing Aid No Sodium carbonate peroxide 015630-89-4 1.0-5.0 Oxygen Bleach No Polyvinyl alcohol 009002-89-5 -- Withheld as CBI No Oxirane, 2-methyl-, polymer with oxirane, mono(2-propylheptyl) ether 166736-08-9 -- Cleaning Agent No Polyethylene glycol monoisotridecyl ether 009043-30-5 1.0-5.0 Cleaning Agent No Acrylic Copolymer Emulsion 000000-58-1 -- Withheld as CBI No Dipropylene glycol 025265-71-8 -- Cleaning Agent No Sodium silicate 001344-09-8 -- Cleaning Agent No Fragrance(s)/perfume(s) 000000-00-1 -- Withheld as CBI No Methyl dihydrojasmonate 024851-98-7 -- Fragrance No Terpenes and Terpenoids, type citrus oil 068917-57-7 -- Fragrance No Citrus extract 094266-47-4 -- Fragrance No Terpenes and Terpenoids, sweet orange-oil 068647-72-3 -- Fragrance No 1,2-Dihydrolinalool 018479-51-1 -- Fragrance No 2,6-Dimethyl-7-Octen-2-Ol 018479-58-8 -- Fragrance No 2-T-Butylcyclohexyl Acetate 000088-41-5 -- Fragrance No Terpinolene 000586-62-9 -- Fragrance No Decanal 000112-31-2 -- Fragrance No Dipropylene glycol 025265-71-8 -- Fragrance No 1,1'-Oxydi-2-propanol 000110-98-5 -- Fragrance No Diethylene glycol ethyl ether 000111-90-0 -- Fragrance No Geraniol 000106-24-1 -- Fragrance Yes CoC List
d-Limonene 005989-27-5 0.1-1.0 Fragrance Yes CoC List
Methyl Abietate 000127-25-3 -- Fragrance No Methyl Rosinate 068186-14-1 -- Fragrance No Subtilisin (proteolytic enzyme) 009014-01-1 -- Cleaning Agent Yes CoC List
Pancreatic Amylase 009000-90-2 -- Cleaning Agent Yes CoC List
Reactive Blue 116 071786-55-5 -- Colorant No Colorant/Pigment/Dye(s) 999999-49-3 -- Withheld as CBI No Transitional Metal Catalyst 014854-63-8 -- Bleach Catalyst No Click on each chemical for information on chemical structure, properties and health effects.
Click on Chemical, CAS No./ID headings to sort values.
Primary Chemical Name is the standard name assigned to a chemical substance.
ChemicalChemical Abstracts Service Registry Number is a unique identifier for a chemical and its synonyms. CAS numbers identify the chemical, but not its concentration or specific mixture. CAS Registry Numbers are assigned by the Chemical Abstracts Service, a division of the American Chemical Society. For more information: www.cas.org
CAS No./ID
We have assigned "ID numbers" (with 6 leading zeros or nines, e.g., 000000-xx-x , 888888-xx-x) or 999999-xx-x) for blends and chemicals that do not have CAS numbers.Is a seven-digit number (xxx-xxx-x) assigned by the European Commission to chemicals contained in three inventories:
EC No.
EINECS is the European Inventory of Existing Commercial Substances and its EINECS numbers are displayed as 2xx-xxx-x.
ELINCS is the European List of Notified Chemical Substances that was available after September 18, 1981 and its ELINCS numbers are displayed as 4xx-xxx-x.
NLP is the No-Longer Polymers category and its NLP numbers are displayed as 5xx-xxx-xPercent of chemical in preparation.
% Conc.The GHS is an acronym for The Globally Harmonized System of Classification and Labelling of Chemicals. The GHS is a system for standardizing and harmonizing the classification and labelling of chemicals. Chemicals are associated with codes that define their health, physical and environmental hazards.This universal hazard communication system was developed to ensure that employers, employees and consumers are provided with adequate, practical, reliable and comprehensible information on the hazards of chemicals, so that they can take effective preventive and protective measure for their own health and safety.
The GHS classifications for chemicals associated with products in this database may be viewed by selecting the "Advanced" button on the Chemical Ingredients tables. Since this is a work in progress, GHS classifications may not be shown for all chemical ingredients.UN Global Harmonization Classification
Hazard Codes and their associated descriptions are an essential part of the Globally Harmonized System of Classification and Labelling of Chemicals (GHS). There are 4 categories of Hazard Codes:
- Physical Hazard Codes (H200 series)
- Health Hazard Codes (H300 series)
- Environmental Hazard Codes (H400 series)
- Supplementary Hazard Codes (EUH series)
Hazard Codes may be found in the "Advanced" version of Chemical Composition / Ingredients tables.
Hazard Statement CodePrecautionary Codes and their associated descriptions are an essential part of the Globally Harmonized System of Classification and Labelling of Chemicals (GHS).
Precautionary Code
Precautionary Codes may be found in the "Advanced" version of Chemical Composition / Ingredients tables.PictogramSVHC is a substance (identified by the European Chemicals Agency) that may have serious and often irreversible effects on human health and the environment. SVHC are defined in Article 57 of Regulation (EC) No 1907/2006 (“the REACH Regulation”) and include substances which are:
SVHC?
1. Carcinogenic, Mutagenic or toxic to Reproduction (CMR), meeting the criteria for classification in category 1 or 2 in accordance with Directive 67/548/EEC or in category 1a or 1b in accordance with EC No 1272/2008This directive was recently replaced by the new EU regulation (EC) No 1272/2008.
2. Persistent, Bioaccumulative and Toxic (PBT) or very Persistent and very Bioaccumulative (vPvB) according to the criteria in Annex XIII of the REACH Regulation, or
3. Identified, on a case-by-case basis, from scientific evidence as causing probable serious effects to human health or the environment of an equivalent level of concern as those above (e.g. endocrine disrupters).Sodium carbonate 000497-19-8 207-838-8 35.0-40.0 H319 P264, P280, P305+P351+P338, P337+313 No Sodium sulfate 007757-82-6 231-820-9 -- -------- P262 ---- No Trisodium Dicarboxymethyl Alaninate 164462-16-2 423-270-5 -- -------- ------- ---- No Water 007732-18-5 231-791-2 -- -------- ------- ---- No Sodium carbonate peroxide 015630-89-4 239-707-6 1.0-5.0 H272, H302, H318 P210, P220, P280, P305+P351+P338, P370, P378, P401 No Polyvinyl alcohol 009002-89-5 -- -- -------- ------- ---- No Oxirane, 2-methyl-, polymer with oxirane, mono(2-propylheptyl) ether 166736-08-9 -- -- -------- ------- ---- No Polyethylene glycol monoisotridecyl ether 009043-30-5 500-027-2 1.0-5.0 H302, H318 ------- No Acrylic Copolymer Emulsion 000000-58-1 -- -- -------- ------- ---- No Dipropylene glycol 025265-71-8 246-770-3 -- -------- ------- ---- No Sodium silicate 001344-09-8 215-687-4 -- H314, H318, H290, H335 P261, P262, P280, P303+P361+P353, P301+P330+P331, P305+P351+P338 No Fragrance(s)/perfume(s) 000000-00-1 -- -- -------- ------- ---- No Methyl dihydrojasmonate 024851-98-7 246-495-9 -- -------- ------- ---- No Terpenes and Terpenoids, type citrus oil 068917-57-7 -- -- -------- ------- ---- No Citrus extract 094266-47-4 304-454-3 -- -------- ------- ---- No Terpenes and Terpenoids, sweet orange-oil 068647-72-3 232-433-8 -- H226, H304, H315, H317, H411 P210, P241, P262, P280, P273, P301+P310, P303+P361+P353, P331, P405, P501 No 1,2-Dihydrolinalool 018479-51-1 242-359-8 -- -------- ------- ---- No 2,6-Dimethyl-7-Octen-2-Ol 018479-58-8 242-362-4 -- H315, H319 P264, P280, P302+P352, P305+P351+P338, P332+P313, P337+P313, P362 No 2-T-Butylcyclohexyl Acetate 000088-41-5 201-828-7 -- -------- ------- ---- No Terpinolene 000586-62-9 209-578-0 -- H304, H315, H317, H319, H411, EUH208, EUH208 ------- No Decanal 000112-31-2 203-957-4 -- H319, H412 P501, P264, P273, P280, P305+P351+P338, P337+P313 No Dipropylene glycol 025265-71-8 246-770-3 -- -------- ------- ---- No 1,1'-Oxydi-2-propanol 000110-98-5 203-821-4 -- -------- ------- ---- No Diethylene glycol ethyl ether 000111-90-0 203-919-7 -- -------- ------- ---- No Geraniol 000106-24-1 203-377-1 -- H315, H317, H318 ------- No d-Limonene 005989-27-5 227-813-5 0.1-1.0 H226, H315, H317, H410 ------- No Methyl Abietate 000127-25-3 204-832-7 -- -------- ------- ---- No Methyl Rosinate 068186-14-1 269-035-9 -- -------- ------- ---- No Subtilisin (proteolytic enzyme) 009014-01-1 232-752-2 -- H302, H335, H315, H318, H334, H400, H411 P260, P262, P264, P280, P285, P304+P341, P342+P311, P391 No Pancreatic Amylase 009000-90-2 232-565-6 -- H334 P260, P262, P280, P285, P304+P341, P342+P311 No Reactive Blue 116 071786-55-5 -- -- H317 ------- No Colorant/Pigment/Dye(s) 999999-49-3 -- -- -------- ------- ---- No Transitional Metal Catalyst 014854-63-8 -- -- -------- ------- ---- No Click on each chemical for information on chemical structure, properties and health effects.
Click on Chemical, CAS No./ID or EC No. headings to sort values.
Sources for Chemical Classifications- European Commission>JRC>IHCP>European chemical Substances Information System (ESIS) Table 3.1
- European Chemicals Agency, http://echa.europa.eu/
ECHA Disclaimer: http://echa.europa.eu/web/guest/legal-notice
-
Health Effects Information
Ingredients and Health Effects Information are taken from the manufacturer's product label and/or the Safety Data Sheet (SDS). Products are not tested and manufacturer's information presented here is not evaluated by DeLima Associates.
View Safety Data Sheet(SDS) Date that the Safety Data Sheet (SDS) was issued by manufacturer of a specific product.
SDS DATE :October 27, 2020 Measure of Alkalinity/Acidity of substance or preparation where a level of 7 is considered as neutral.
pH Levels10.84 -
Warnings
Hazard Statements
Danger. Causes serious eye damage.
Precautionary Statements
Do not breathe mist. Wash hands thoroughly after handling Wear eye/face protection. Use with ventilation.
Response
IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing. Immediately call a POISON CENTER or doctor/physician.
IF SWALLOWED: Rinse mouth. DO NOT induce vomiting. Drink 1 or 2 glasses of water.
IF ON SKIN (or hair): Remove/Take off immediately all contaminated clothing. Rinse skin with water/shower.
IF INHALED: Remove to fresh air and keep at rest in a position comfortable for breathing.
Storage
None.
Disposal
None. -
Acute health effects
From SDS:
Hazards Identification
Emergency Overview
Danger. Causes serious eye damage.
Potential Health Effects
Eye Contact: Risk of serious damage to eyes
Skin Contact: No known effect.
Inhalation: No known effect.
Ingestion: No known effect. -
Chronic health effects
From SDS:
No information provided. -
Carcinogenicity
No known effect.
-
Handling information
Use personal protective equipment as required. Keep container closed when not in use. Never return spills in original containers for re-use. Keep out of the reach of children.
-
Disposal information
Disposal should be in accordance with applicable regional, national and local laws and regulations.
-
California Prop. 65 Warning
This product is not subject to warning labeling under California Proposition 65.
-
First Aid
Eye Contact: Rinse with plenty of water. Call a physician immediately.
Skin Contact: Rinse with plenty of water. Get medical attention if irritation develops and persists.
Inhalation: Remove to fresh air and keep at rest in a position comfortable for breathing. Call a physician or poison control center immediately.
Ingestion: Drink 1 or 2 glasses of water. Do NOT induce vomiting. Get medical attention immediately if symptoms occur.
Notes to Physician: Treat symptomatically.
Browse by PRODUCT CATEGORY
Note: Brand/Trade Names are trademarks of their respective holders.
© 2001-2025 DeLima Associates. All rights reserved
-