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Bonide All Seasons Horticultural & Dormant Spray Oil-09/18/2013-Old Product
Products in this Consumer Product Information Database (CPID) are classified based on their composition:
Substances: single chemicals
Preparations: products which contain chemicals that can be easily separated during normal use
Articles: products or product assemblies that do not contain chemicals that can be separated out from the product or assembly under normal or advertised use.
Classification: Preparation
Indicates country where product is sold.
Market: US/CanadaBonide All Seasons Horticultural & Dormant Spray Oil is a a superior type paraffinic oil that may be used as a growing season spray, dormant spray (no leaves) or delayed dormant (green tip) spray to control overwintering eggs of red spiders, scale insects, aphids, bud moths, leaf roller, red bug, codling moth, blister mites, galls, whitefly, mealy bugs and other insects and diseases. Highly recommended for use on fruit trees, shade trees, shrubs, ornamentals, roses and vegetables.
Purpose of product.
Usage: Insect repellentStructure such as solid, liquid, aerosol etc.
Form: liquidDate when validity of Material Safety Data Sheet (MSDS) or Safety Data Sheet (SDS) was last verified.
Date verified: February 15, 20246301 Sutliff Road
Oriskany NY 13424
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Chemical Composition/Ingredients
The GHS is an acronym for The Globally Harmonized System of Classification and Labelling of Chemicals. The GHS is a system for standardizing and harmonizing the classification and labelling of chemicals. Chemicals are associated with codes that define their health, physical and environmental hazards.This universal hazard communication system was developed to ensure that employers, employees and consumers are provided with adequate, practical, reliable and comprehensible information on the hazards of chemicals, so that they can take effective preventive and protective measure for their own health and safety.
Advanced
The GHS classifications for chemicals associated with products in this database may be viewed by selecting the "Advanced" button on the Chemical Ingredients tables. Since this is a work in progress, GHS classifications may not be shown for all chemical ingredients.-
Primary Chemical Name is the standard name assigned to a chemical substance.
ChemicalChemical Abstracts Service Registry Number is a unique identifier for a chemical and its synonyms. CAS numbers identify the chemical, but not its concentration or specific mixture. CAS Registry Numbers are assigned by the Chemical Abstracts Service, a division of the American Chemical Society. For more information: www.cas.org
CAS No./ID
We have assigned "ID numbers" (with 6 leading zeros or nines, e.g., 000000-xx-x , 888888-xx-x) or 999999-xx-x) for blends and chemicals that do not have CAS numbers.Percent of chemical in preparation.
% Conc.Chemical of Concern (CoC)
Chemical of Concern(CoC)Mineral oil (unspecified) 999999-60-7 98.8 No -
Health Effects Information
Ingredients and Health Effects Information are taken from the manufacturer's product label and/or the Material Safety Data Sheet (MSDS). Products are not tested and manufacturer's information presented here is not evaluated by DeLima Associates.
View Material Safety Data Sheet(MSDS) Date that Material Safety Data Sheet (MSDS) or Safety Data Sheet (SDS) was issued by manufacturer of product.
MSDS DATE :September 18, 2013 Health Flammability Reactivity HMIS is the Hazardous Materials Identification System developed by the American Coatings Association and indicates the levels (“1” to “4”) of Health Hazard, Flammability Hazard and Physical Hazard associated with a specific product.
HMIS RATING1 0 0 -
Acute health effects
From MSDS
Hazard Identification
Emergency Overview: WARNING: May be harmful if swallowed or inhaled. Mist may cause irritation of eyes, nasal passages, throat and skin. Prolonged or repeated exposure may lead to reddening of skin, rash, dermatitis or other skin reactions, possible due, in part, to the removal of some natural oils and fats from the skin.
Potential Health Effects
Eye Contact: Mist may cause irritation of eyes.
Skin Contact: Mist may cause skin irritation.
Inhalation: May be harmful if inhaled. Mist may cause irritation of nasal passages.
Ingestion: May be harmful if swallowed. Mist may cause irritation of throat.
Medical Conditions Aggravated by Exposure: Preexisting skin or respiratory disorders may be aggravated by excessive exposure to this material. -
Chronic health effects
From MSDS
Prolonged or repeated exposure may lead to reddening of skin, rash, dermatitis or other skin reactions, possible due, in part, to the removal of some natural oils and fats from the skin. -
Carcinogenicity
Tests on laboratory animals with highly-refined oils such as those contained in this product have shown no evidence of carcinogenicity. None of the other components in this product is listed by IARC, NTP or OSHA as a carcinogen.
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Handling information
Store in a cool, dry place away from children, domestic animals, food and feed products. Do not contaminate other stored products or the storage area by handling or storage of this product. Immediately clean up any spills which occur durin
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Disposal information
Material which cannot be used at the site should be disposed of in an approved waste disposal facility following all applicable Federal, State and local regulations. Triple rinse empty containers and offer for recycling or reconditioning, or puncture and dispose of in an approved sanitary landfill. Do not contaminate water supplies by disposal of wastes or containers.
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First Aid
Eye Contact: Flush with running water for at least 15 minutes while holding eyelids open. If irritation persists, get medical attention.
Skin Contact: Remove all contaminated clothing. Wash skin and hair thoroughly with soap and water. Wash clothing before reuse. If irritation persists, get medical attention.
Inhalation: Remove to fresh air. If irritation persists, get medical attention.
Ingestion: Drink 1 or 2 glasses of water to dilute material. Do not induce vomiting, as potential aspiration may induce chemical pneumonia.
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UN Global Harmonization Classification