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Absorbine Horsemans One Step Cream Leather Cleaner & Conditioner
Products in this Consumer Product Information Database (CPID) are classified based on their composition:
Substances: single chemicals
Preparations: products which contain chemicals that can be easily separated during normal use
Articles: products or product assemblies that do not contain chemicals that can be separated out from the product or assembly under normal or advertised use.
Classification: Preparation
Indicates country where product is sold.
Market: US/CanadaAbsorbine Horseman's One Step Cream Leather Cleaner & Conditioner cleans and conditions at the same time by penetrating leather to release deep-down dirt and sweat, gently lifting it away, while the lanolin-rich formula also conditions and preserves to keep leather soft and pliable.
Purpose of product.
Usage: Leather cleaner and conditioner.Structure such as solid, liquid, aerosol etc.
Form: creamDate when validity of Material Safety Data Sheet (MSDS) or Safety Data Sheet (SDS) was last verified.
Date verified: February 13, 2024320 Benton Drive
East Longmeadow MA 01028
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Chemical Composition/Ingredients
The GHS is an acronym for The Globally Harmonized System of Classification and Labelling of Chemicals. The GHS is a system for standardizing and harmonizing the classification and labelling of chemicals. Chemicals are associated with codes that define their health, physical and environmental hazards.This universal hazard communication system was developed to ensure that employers, employees and consumers are provided with adequate, practical, reliable and comprehensible information on the hazards of chemicals, so that they can take effective preventive and protective measure for their own health and safety.
Advanced
The GHS classifications for chemicals associated with products in this database may be viewed by selecting the "Advanced" button on the Chemical Ingredients tables. Since this is a work in progress, GHS classifications may not be shown for all chemical ingredients.-
Primary Chemical Name is the standard name assigned to a chemical substance.
ChemicalChemical Abstracts Service Registry Number is a unique identifier for a chemical and its synonyms. CAS numbers identify the chemical, but not its concentration or specific mixture. CAS Registry Numbers are assigned by the Chemical Abstracts Service, a division of the American Chemical Society. For more information: www.cas.org
CAS No./ID
We have assigned "ID numbers" (with 6 leading zeros or nines, e.g., 000000-xx-x , 888888-xx-x) or 999999-xx-x) for blends and chemicals that do not have CAS numbers.Percent of chemical in preparation.
% Conc.Chemical of Concern (CoC)
Chemical of Concern(CoC)Naphtha, petroleum, heavy alkylate 064741-65-7 15.0-40.0 Yes 
CoC List
Wetting agent(s) (unspecified) 999999-56-7 10.0-30.0 No -
Health Effects Information
Ingredients and Health Effects Information are taken from the manufacturer's product label and/or the Material Safety Data Sheet (MSDS). Products are not tested and manufacturer's information presented here is not evaluated by DeLima Associates.
View Material Safety Data Sheet(MSDS) Date that Material Safety Data Sheet (MSDS) or Safety Data Sheet (SDS) was issued by manufacturer of product.
MSDS DATE :January 17, 2011 Health Flammability Reactivity HMIS is the Hazardous Materials Identification System developed by the American Coatings Association and indicates the levels (“1” to “4”) of Health Hazard, Flammability Hazard and Physical Hazard associated with a specific product.
HMIS RATING1 1 0 -
V.O.C Information
Volatile Organic Compounds g/L With Solvent : 6.4
Measure of Alkalinity/Acidity of substance or preparation where a level of 7 is considered as neutral.
pH Levels9.8 -
Acute health effects
From MSDS:
Hazards Identification
Emergency Overview
White flammable paste, potentially hazardous vapors. Can cause serious or fatal complications if swallowed. Can cause eye and skin irritation upon contact.
Potential Health Effects
Routes of Exposure: Ingestion. Inhalation. Skin contact.
Eye Contact: High vapor concentration or contact may cause irritation and discomfort.
Skin Contact: Brief contact may cause slight irritation; prolonged contact may cause moderate irritation or dermatitis.
Inhalation: High concentrations are irritating to the respiratory tract; may cause headache, dizziness, nausea, vomiting and malaise.
Ingestion: May result in vomiting; aspiration of vomitus into the lungs must be avoided; DO NOT induce vomiting. Minute amounts aspirated into the lungs can produce severe lung injury, chemical pneumonitis, pulmonary edema or death. -
Chronic health effects
From MSDS:
No information provided. -
Carcinogenicity
Not listed by NTP, IARC or OSHA.
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Handling information
This material is combustible. It should be stored in tightly closed containers in a cool, well ventilated area. Vapor may form explosive mixtures in air. All sources of ignition should be controlled.
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Disposal information
Dispose of in accordance with local, state, and federal regulations. This product may produce hazardous vapors in a closed disposal container creating a dangerous environment. Refer to 40 CFR 260 - 299 for complete waste disposal regulations. Consult your local, state, or federal agency before disposing of any chemicals. Do not flush to sanitary sewer or waterway.
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First Aid
Eye Contact: Check for and remove contact lenses. Flush eyes with clear running water for 15 minutes while holding eyelids open; if irritation persists, seek medical attention.
Skin Contact: Remove contaminated clothing; wash affected area with soap and water; launder contaminated clothing before reuse; if irritation persists, seek medical attention.
Inhalation: Remove affected person to fresh air; provide oxygen if breathing is difficult; if affected person is not breathing, administer CPR and seek emergency medical attention.
Ingestion: DO NOT induce vomiting; if vomiting occurs spontaneously, keep head below hips to prevent aspiration of liquid into lungs; seek immediate medical attention. Vomiting may be induced only under the supervision of a physician.
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UN Global Harmonization Classification
