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Multi-Clean Ful-Trole 64 Multi-Purpose Cleaner, Disinfectant & Deodorizer, Professional Use-Old Product
Products in this Consumer Product Information Database (CPID) are classified based on their composition:
Substances: single chemicals
Preparations: products which contain chemicals that can be easily separated during normal use
Articles: products or product assemblies that do not contain chemicals that can be separated out from the product or assembly under normal or advertised use.
Classification: Preparation
Indicates country where product is sold.
Market: US/Canada
Ful-Trole 64 Multi-Purpose Cleaner, Disinfectant & Deodorizer: Multi-Clean Ful-Trole 64 Multi-Purpose Cleaner, Disinfectant & Deodorizer is a hospital Grade Disinfectant when used at 2 ounces per gallon of water and a Institutional Grade Disinfectant when used at 1 1/4 ounces per gallon of water. Multi-Purpose restroom cleaner. Bactericidal (Including: Pseudomonas, Staphylococccus, Salmonella, Streptococcus, MRSA, VRE), Virucidal (HIV-1, HBV, HCV), Fungicidal (including: Tricophyton) and Mold and Mildew. For use in public restrooms, shower and bath areas, hospitals, dental offices, health care facilities,
schools and colleges, athletic facilities and locker rooms, correctional facilities, hotels, day care centers and nurseries.
Purpose of product.
Usage: Hardsurface disinfectant cleaner for healthcare and other institutional washroom applications.Structure such as solid, liquid, aerosol etc.
Form: liquidDate when validity of Material Safety Data Sheet (MSDS) or Safety Data Sheet (SDS) was last verified.
Date verified: February 15, 2024600 Cardigan Road
Shoreview MN 55126
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Chemical Composition/Ingredients
The GHS is an acronym for The Globally Harmonized System of Classification and Labelling of Chemicals. The GHS is a system for standardizing and harmonizing the classification and labelling of chemicals. Chemicals are associated with codes that define their health, physical and environmental hazards.This universal hazard communication system was developed to ensure that employers, employees and consumers are provided with adequate, practical, reliable and comprehensible information on the hazards of chemicals, so that they can take effective preventive and protective measure for their own health and safety.
Advanced
The GHS classifications for chemicals associated with products in this database may be viewed by selecting the "Advanced" button on the Chemical Ingredients tables. Since this is a work in progress, GHS classifications may not be shown for all chemical ingredients.-
Primary Chemical Name is the standard name assigned to a chemical substance.
ChemicalChemical Abstracts Service Registry Number is a unique identifier for a chemical and its synonyms. CAS numbers identify the chemical, but not its concentration or specific mixture. CAS Registry Numbers are assigned by the Chemical Abstracts Service, a division of the American Chemical Society. For more information: www.cas.org
CAS No./ID
We have assigned "ID numbers" (with 6 leading zeros or nines, e.g., 000000-xx-x , 888888-xx-x) or 999999-xx-x) for blends and chemicals that do not have CAS numbers.Percent of chemical in preparation.
% Conc.Chemical of Concern (CoC)
Chemical of Concern(CoC)Tetrasodium EDTA 000064-02-8 1.0-5.0 No Dioctyl dimethyl ammonium chloride 005538-94-3 <5.5 Yes 
CoC List
Sodium metasilicate 006834-92-0 0.3-1.0 No Didecyl dimethyl ammonium chloride 007173-51-5 <5.5 Yes CoC List
Water 007732-18-5 60.0-100.0 No Quaternium-24 032426-11-2 <5.5 Yes CoC List
Polyethylene glycol (5) undecyl ether 034398-01-1 1.0-5.0 No Alkyl(C12-16)dimethylbenzylammonium chloride 068424-85-1 <5.5 Yes CoC List
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Health Effects Information
Ingredients and Health Effects Information are taken from the manufacturer's product label and/or the Material Safety Data Sheet (MSDS). Products are not tested and manufacturer's information presented here is not evaluated by DeLima Associates.
View Material Safety Data Sheet(MSDS) Date that Material Safety Data Sheet (MSDS) or Safety Data Sheet (SDS) was issued by manufacturer of product.
MSDS DATE :October 01, 2011 Health Flammability Reactivity HMIS is the Hazardous Materials Identification System developed by the American Coatings Association and indicates the levels (“1” to “4”) of Health Hazard, Flammability Hazard and Physical Hazard associated with a specific product.
HMIS RATING2 0 0 -
V.O.C Information
Volatile Organic Compounds %/Wt. With Solvent : >85
Measure of Alkalinity/Acidity of substance or preparation where a level of 7 is considered as neutral.
pH Levels12.0-12.4 -
Acute health effects
From MSDS
Hazards Identification
Primary Hazards: Corrosive
Potential Health Hazards
Route(s) of Entry: Skin Absorption, Ingestion, Inhalation
Eye Contact: May cause burns or irreversable eye damage if contact occurs.
Skin Contact: May cause burns if contact occurs.
Ingestion: May be harmful if swallowed.
Inhalation: No unusual vapor hazard.
Signs and Symptoms of Exposure: Irritation and/or burning sensation on contact.
Medical Conditions Generally Aggravated by Exposure: Not available -
Chronic health effects
From MSDS:
Not available. -
Carcinogenicity
Not listed by NTP, IARC or OSHA.
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Handling information
Do not contaminate food or water by storage or disposal. Store only in original containers. Do not reuse empty container. Keep out of reach of children. Do not breathe spray mist.
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Disposal information
Pesticide wastes are acutely hazardous. Improper disposal of excess pesticide, spray mixture or rinsate is a violation of Federal Law. If these wastes cannot be disposed of by use according to label instructions, contact your State Pesticide or Environmental Control Agency, or the Hazardous Waste representative at the nearest EPA Regional office for guidance.
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First Aid
Eye Contact: Hold eye open and rinse slowly and gently with water for 15-20 minutes. Remove contact lenses, if present, after the first 5 minutes, then continue rinsing eye. Call a poison control center or doctor for treatment advice.
Skin Contact: Take off Contaminated Clothing. Rinse skin immediately with plenty of
water for 15-20 minutes.
Inhalation: Move person to fresh air. If person is not breathing, call 911 or an ambulance, and then give artificial respiration, preferably mouth-to-mouth. Call a poison control center or doctor for treatment advice.
Ingestion: Call a poison control center or doctor immediately for treatment advice. Have person sip a glass of water if able to swallow. Do not induce vomiting unless told to do so by a poison control center or doctor. Do not give anything by mouth to an unconscious person. Call a poison control center or doctor for treatment advice.
Note to Physician: Probable mucosal damage ay contraindicate the use of gastric lavage.
Have the product container or label with you when calling a poison control center or doctor, or going for treatment.
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UN Global Harmonization Classification
