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Flys-Off Lotion Insect Repellent for Dogs, Aerosol-07/30/2009
Products in this Consumer Product Information Database (CPID) are classified based on their composition:
Substances: single chemicals
Preparations: products which contain chemicals that can be easily separated during normal use
Articles: products or product assemblies that do not contain chemicals that can be separated out from the product or assembly under normal or advertised use.
Classification: Preparation
Indicates country where product is sold.
Market: US/CanadaFlys-Off Insect Repellent for Dogs protects dogs from flies, gnats and mosquitoes. Works as surface repellent on bedding.
Purpose of product.
Usage: Fly and Insect Repellent for Dogs.Structure such as solid, liquid, aerosol etc.
Form: aerosolDate when validity of Material Safety Data Sheet (MSDS) or Safety Data Sheet (SDS) was last verified.
Date verified: February 15, 2024301 W Osborn Road
Phoenix AZ 85013
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Chemical Composition/Ingredients
The GHS is an acronym for The Globally Harmonized System of Classification and Labelling of Chemicals. The GHS is a system for standardizing and harmonizing the classification and labelling of chemicals. Chemicals are associated with codes that define their health, physical and environmental hazards.This universal hazard communication system was developed to ensure that employers, employees and consumers are provided with adequate, practical, reliable and comprehensible information on the hazards of chemicals, so that they can take effective preventive and protective measure for their own health and safety.
Advanced
The GHS classifications for chemicals associated with products in this database may be viewed by selecting the "Advanced" button on the Chemical Ingredients tables. Since this is a work in progress, GHS classifications may not be shown for all chemical ingredients.-
Primary Chemical Name is the standard name assigned to a chemical substance.
ChemicalChemical Abstracts Service Registry Number is a unique identifier for a chemical and its synonyms. CAS numbers identify the chemical, but not its concentration or specific mixture. CAS Registry Numbers are assigned by the Chemical Abstracts Service, a division of the American Chemical Society. For more information: www.cas.org
CAS No./ID
We have assigned "ID numbers" (with 6 leading zeros or nines, e.g., 000000-xx-x , 888888-xx-x) or 999999-xx-x) for blends and chemicals that do not have CAS numbers.Percent of chemical in preparation.
% Conc.Chemical of Concern (CoC)
Chemical of Concern(CoC)PPG-14 Butyl ether 009003-13-8 17.589-18.14 No Pyrethrins 000121-21-1 0.68-0.717 Yes 
CoC List
Piperonyl butoxide 000051-03-6 0.375-0.396 No Isopropanol 000067-63-0 38.0 Yes CoC List
Propane 000074-98-6 >1.0 No Isobutane 000075-28-5 >1.0 Yes CoC List
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Health Effects Information
Ingredients and Health Effects Information are taken from the manufacturer's product label and/or the Material Safety Data Sheet (MSDS). Products are not tested and manufacturer's information presented here is not evaluated by DeLima Associates.
View Material Safety Data Sheet(MSDS) Date that Material Safety Data Sheet (MSDS) or Safety Data Sheet (SDS) was issued by manufacturer of product.
MSDS DATE :July 30, 2009 Measure of Alkalinity/Acidity of substance or preparation where a level of 7 is considered as neutral.
pH Levels5.2 -
Warnings
PRECAUTIONARY STATEMENTS
HAZARDS TO HUMANS AND DOMESTIC ANIMALS
WARNING: Causes substantial but temporary eye injury. Do not get in eyes, on skin or on clothing. Wear safety glasses. Harmful if swallowed. Wash hands thoroughly with soap and water after handling. Remove contaminated clothing and wash before reuse. Do not spray food, feed, serving or cooking utensils.
ENVIRONMENTAL HAZARDS
This product is extremely toxic to fish. Do not apply directly to water. Do not contaminate water when disposing of equipment washwaters.
PHYSICAL OR CHEMICAL HAZARDS
EXTREMELY FLAMMABLE. Do not use or store near fire, sparks, or heated surfaces. Turn off pilot lights in gas appliances and unplug or turn off electrical equipment in the use area. After airing out phase is completed, relight pilot lights and reconnect electrical current. Do not smoke in the use area. Contents under pressure. Do not puncture or incinerate container. Exposure to temperatures above 130 deg F may cause bursting. Incineration of container may cause explosion. -
Acute health effects
From MSDS
Hazards Identification
Emergency Overview: Keep out of reach of children
Potential Health Effects
Routes of Entry: Inhalation. Skin, Eyes, Ingestion.
Eye irritant. Mild to moderate dermal irritation potential for sensitive persons.
Harmful if swallowed or absorbed through skin. Avoid breathing vapors or spray mist. Avoid contact with skin or eyes.
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Chronic health effects
From MSDS
No information provided. -
Carcinogenicity
No ingredients listed as carcinogens by NTP, IARC and OSHA
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Handling information
Store away from incompatible material. Store at correct temperature. Store away from acids Glove permeation data does not exist. Destroy empty containers, wrap and dispose of in trash. Avoid overheating of enclosed containers. Do not incinerate or puncture.
KEEP OUT OF REACH OF CHILDREN. This product is toxic to fish. Do not contaminate water by cleaning of equipment or disposal of waste. Contents under pressure. -
Disposal information
Dispose of according to applicable Federal, State and local regulations.
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First Aid
Eye Contact: Hold eye open and rinse slowly and gently with water for 15-20 minutes. Remove contact lenses, if present, after the first 5 minutes, then continue rinsing eye. Call a poison control center or doctor for treatment advice.
Skin Contact: Take off contaminated clothing. Rinse skin immediately with plenty of a water for 15-20 minutes. Call a poison control center or doctor for treatment advice.
Ingestion: Call a poison control center or doctor immediately for treatment advice. Have person sip a glass of water if able to swallow. Do not induce vomiting unless told to do so by the poison control center or doctor. Do not give anything by mouth to an unconscious person.
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UN Global Harmonization Classification
