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St. Ives Purify Exfoliating Body Wash
Products in this Consumer Product Information Database (CPID) are classified based on their composition:
Substances: single chemicals
Preparations: products which contain chemicals that can be easily separated during normal use
Articles: products or product assemblies that do not contain chemicals that can be separated out from the product or assembly under normal or advertised use.
Classification: Preparation
Indicates country where product is sold.
Market: US/CanadaSt. Ives Purify Exfoliating Body Wash contains mineral salt and Pacific sea kelp, which help supply skin with vitamins and anti oxidants.
Purpose of product.
Usage: Face and body washStructure such as solid, liquid, aerosol etc.
Form: liquidDate when validity of Material Safety Data Sheet (MSDS) or Safety Data Sheet (SDS) was last verified.
Date verified: February 13, 2024800 Sylvan Avenue
Englewood Cliffs NJ 07632
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Chemical Composition/Ingredients
The GHS is an acronym for The Globally Harmonized System of Classification and Labelling of Chemicals. The GHS is a system for standardizing and harmonizing the classification and labelling of chemicals. Chemicals are associated with codes that define their health, physical and environmental hazards.This universal hazard communication system was developed to ensure that employers, employees and consumers are provided with adequate, practical, reliable and comprehensible information on the hazards of chemicals, so that they can take effective preventive and protective measure for their own health and safety.
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The GHS classifications for chemicals associated with products in this database may be viewed by selecting the "Advanced" button on the Chemical Ingredients tables. Since this is a work in progress, GHS classifications may not be shown for all chemical ingredients.-
Primary Chemical Name is the standard name assigned to a chemical substance.
ChemicalChemical Abstracts Service Registry Number is a unique identifier for a chemical and its synonyms. CAS numbers identify the chemical, but not its concentration or specific mixture. CAS Registry Numbers are assigned by the Chemical Abstracts Service, a division of the American Chemical Society. For more information: www.cas.org
CAS No./ID
We have assigned "ID numbers" (with 6 leading zeros or nines, e.g., 000000-xx-x , 888888-xx-x) or 999999-xx-x) for blends and chemicals that do not have CAS numbers.Is a seven-digit number (xxx-xxx-x) assigned by the European Commission to chemicals contained in three inventories:
EC No.
EINECS is the European Inventory of Existing Commercial Substances and its EINECS numbers are displayed as 2xx-xxx-x.
ELINCS is the European List of Notified Chemical Substances that was available after September 18, 1981 and its ELINCS numbers are displayed as 4xx-xxx-x.
NLP is the No-Longer Polymers category and its NLP numbers are displayed as 5xx-xxx-xPercent of chemical in preparation.
% Conc.REACH COMPLIANCE
EU Hazard Classification Directive 67/548/EECHazard Symbols are used to classify dangerous substances.
Hazard SymbolsRisk Phrases, denoted as a series of numbers preceded by the letter "R" indicate the nature of the special risks, in accordance with Annex III to Directive 67/548/EEC (see Article 23(2)(d) Directive 67/548/EEC). The numbers are separated by either a comma to denote separate statements concerning special risks, or an oblique stroke (/) to denote a combined statement, in a single sentence, of the special risks.
Risk PhrasesSafety Phrases, denoted as a series of numbers preceded by the letter "S" indicating the recommended safety precautions, in accordance with Annex IV to Directive 67/548/EEC. The numbers are separated by either a comma to denote separate statements concerning safety precautions, or an oblique stroke (/) to denote a combined statement, in a single sentence, of the safety precautions.
Safety PhrasesSVHC is a substance (identified by the European Chemicals Agency) that may have serious and often irreversible effects on human health and the environment. SVHC are defined in Article 57 of Regulation (EC) No 1907/2006 (“the REACH Regulation”) and include substances which are:
SVHC?
1. Carcinogenic, Mutagenic or toxic to Reproduction (CMR), meeting the criteria for classification in category 1 or 2 in accordance with Directive 67/548/EEC or in category 1a or 1b in accordance with EC No 1272/2008This directive was recently replaced by the new EU regulation (EC) No 1272/2008.
2. Persistent, Bioaccumulative and Toxic (PBT) or very Persistent and very Bioaccumulative (vPvB) according to the criteria in Annex XIII of the REACH Regulation, or
3. Identified, on a case-by-case basis, from scientific evidence as causing probable serious effects to human health or the environment of an equivalent level of concern as those above (e.g. endocrine disrupters).-- 000056-81-5 -- 0-10.0 -- -- -- -- 007732-18-5 -- -- -- -- -- 009004-82-4 -- -- -- -- -- 086438-79-1 -- -- -- -- -- 007647-14-5 -- -- -- -- -- 026590-05-6 -- -- -- -- -- 000060-12-8 -- -- -- -- -- 034590-94-8 -- -- -- -- -- 002682-20-4 -- -- -- -- -- 100085-10-7 -- -- -- -- -- 009015-54-7 -- -- -- -- -- 112926-00-8 -- -- -- -- -- 888888-01-7 -- -- -- -- -- 827307-68-6 -- -- -- -- -- 001310-73-2 -- C -- -- -- -- 000139-33-3 -- -- -- -- -- 000000-00-1 -- -- -- -- Click on each chemical for information on chemical structure, properties and health effects.
Click on Chemical, CAS No./ID or EC No. headings to sort values.Sources for Chemical Classifications- European Commission>JRC>IHCP>European chemical Substances Information System (ESIS) Table 3.2
- European Chemicals Agency, http://echa.europa.eu/
ECHA Disclaimer: http://echa.europa.eu/web/guest/legal-notice
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Primary Chemical Name is the standard name assigned to a chemical substance.
ChemicalChemical Abstracts Service Registry Number is a unique identifier for a chemical and its synonyms. CAS numbers identify the chemical, but not its concentration or specific mixture. CAS Registry Numbers are assigned by the Chemical Abstracts Service, a division of the American Chemical Society. For more information: www.cas.org
CAS No./ID
We have assigned "ID numbers" (with 6 leading zeros or nines, e.g., 000000-xx-x , 888888-xx-x) or 999999-xx-x) for blends and chemicals that do not have CAS numbers.Is a seven-digit number (xxx-xxx-x) assigned by the European Commission to chemicals contained in three inventories:
EC No.
EINECS is the European Inventory of Existing Commercial Substances and its EINECS numbers are displayed as 2xx-xxx-x.
ELINCS is the European List of Notified Chemical Substances that was available after September 18, 1981 and its ELINCS numbers are displayed as 4xx-xxx-x.
NLP is the No-Longer Polymers category and its NLP numbers are displayed as 5xx-xxx-xPercent of chemical in preparation.
% Conc.California Prop.65 Chemical?The GHS is an acronym for The Globally Harmonized System of Classification and Labelling of Chemicals. The GHS is a system for standardizing and harmonizing the classification and labelling of chemicals. Chemicals are associated with codes that define their health, physical and environmental hazards.This universal hazard communication system was developed to ensure that employers, employees and consumers are provided with adequate, practical, reliable and comprehensible information on the hazards of chemicals, so that they can take effective preventive and protective measure for their own health and safety.
UN Global Harmonization Classification
The GHS classifications for chemicals associated with products in this database may be viewed by selecting the "Advanced" button on the Chemical Ingredients tables. Since this is a work in progress, GHS classifications may not be shown for all chemical ingredients.Hazard Codes and their associated descriptions are an essential part of the Globally Harmonized System of Classification and Labelling of Chemicals (GHS). There are 4 categories of Hazard Codes:
- Physical Hazard Codes (H200 series)
- Health Hazard Codes (H300 series)
- Environmental Hazard Codes (H400 series)
- Supplementary Hazard Codes (EUH series)
Hazard Codes may be found in the "Advanced" version of Chemical Composition / Ingredients tables.
Hazard Statement CodePrecautionary Codes and their associated descriptions are an essential part of the Globally Harmonized System of Classification and Labelling of Chemicals (GHS).
Precautionary Code
Precautionary Codes may be found in the "Advanced" version of Chemical Composition / Ingredients tables.PictogramSVHC is a substance (identified by the European Chemicals Agency) that may have serious and often irreversible effects on human health and the environment. SVHC are defined in Article 57 of Regulation (EC) No 1907/2006 (“the REACH Regulation”) and include substances which are:
SVHC?
1. Carcinogenic, Mutagenic or toxic to Reproduction (CMR), meeting the criteria for classification in category 1 or 2 in accordance with Directive 67/548/EEC or in category 1a or 1b in accordance with EC No 1272/2008This directive was recently replaced by the new EU regulation (EC) No 1272/2008.
2. Persistent, Bioaccumulative and Toxic (PBT) or very Persistent and very Bioaccumulative (vPvB) according to the criteria in Annex XIII of the REACH Regulation, or
3. Identified, on a case-by-case basis, from scientific evidence as causing probable serious effects to human health or the environment of an equivalent level of concern as those above (e.g. endocrine disrupters).Endocrine Disruptor (ED)Glycerin
000056-81-5
200-289-50-10.0 No -- -- -- No No Water
007732-18-5
231-791-2-- No -- -- -- No No Sodium laureth sulfate
009004-82-4
266-192-5-- No -- -- -- No No Cocamidopropyl betaine
086438-79-1
---- No -- -- -- No No Sodium chloride
007647-14-5
231-598-3-- No -- -- -- No No Polyquaternium-7
026590-05-6
--- No -- -- -- Yes No Phenylethyl alcohol
000060-12-8
200-456-2-- No H319 P280, P264, P305+P351+P338, P337+P313, P302+P352, P361, P404, P501 No No Dipropylene glycol methyl ether
034590-94-8
252-104-2-- No -- -- -- No No Methylisothiazoline
002682-20-4
220-239-6-- No H301, H311, H314, H330, H317, H410, EUH071 -- No No Elastin, hydrolyzed
100085-10-7
---- No -- -- -- No No Protein hydrolysate [USP]
009015-54-7
295-635-5-- No -- -- -- No No Hydrated silica
112926-00-8
231-545-4-- No -- -- -- No No Acrylates Crosspolymer
888888-01-7
---- No -- -- -- No No Glycereth-18 ethylhexanoate
827307-68-6
---- No -- -- -- No No Sodium hydroxide
001310-73-2
215-185-5-- No H290, H314, H315, H319 P260, P280, P303+P361+P353, P305+P351+P338, P310 No No Disodium EDTA
000139-33-3
205-358-3-- No -- -- -- No No Fragrance(s)/perfume(s)
000000-00-1
---- No -- -- -- No No Click on each chemical for information on chemical structure, properties and health effects.
Click on Chemical, CAS No./ID or EC No. headings to sort values.
Sources for Chemical Classifications- European Commission>JRC>IHCP>European chemical Substances Information System (ESIS) Table 3.1
- European Chemicals Agency, http://echa.europa.eu/
ECHA Disclaimer: http://echa.europa.eu/web/guest/legal-notice
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Hazard Statements
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- Code
- Statement
- H290 : May be corrosive to metalsH301 : Toxic if swallowedH311 : Toxic in contact with skinH314 : Causes severe skin burns and eye damageH315 : Causes skin irritationH317 : May cause an allergic skin reactionH319 : Causes serious eye irritationH330 : Fatal if inhaledH410 : Very toxic to aquatic life with long lasting effectsEUH071 : Corrosive to the respiratory tract
- P260 : Do not breathe dust/fume/gas/mist/vapours/sprayP264 : Wash … thoroughly after handlingP280 : Wear protective gloves/protective clothing/eye protection/face protectionP310 : Immediately call a POISON CENTER or doctor/physicianP361 : Remove/Take off immediately all contaminated clothingP302+P352 : IF ON SKIN: Wash with soap and waterP303+P361+P353 : IF ON SKIN (or hair): Remove/Take off immediately all contaminated clothing. Rinse skin with water/showerP305+P351+P338 : IF IN EYES: Rinse continuously with water for several minutes. Remove contact lenses if present and easy to doP337+P313 : Get medical advice/attentionP404 : Store in a closed containerP501 : Dispose of contents/container to
- GHS05 : CorrosiveGHS06 : ToxicGHS07 : IrritantGHS09 : Environmentally Hazardous
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Health Effects Information
Ingredients and Health Effects Information are taken from the manufacturer's product label and/or the Material Safety Data Sheet (MSDS). Products are not tested and manufacturer's information presented here is not evaluated by DeLima Associates.
View Material Safety Data Sheet(MSDS) Date that Material Safety Data Sheet (MSDS) or Safety Data Sheet (SDS) was issued by manufacturer of product.
MSDS DATE :May 10, 2012 Health Flammability Reactivity HMIS is the Hazardous Materials Identification System developed by the American Coatings Association and indicates the levels (“1” to “4”) of Health Hazard, Flammability Hazard and Physical Hazard associated with a specific product.
HMIS RATING0 1 0 Measure of Alkalinity/Acidity of substance or preparation where a level of 7 is considered as neutral.
pH Levels4.0-7.5 -
SVHC declaration
Warning: This product contains Substances of Very High Concern (SVHC).
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Acute health effects
From MSDS:
Hazards Identification
Emergency Overview
Caution: Avoid direct contact with eyes. In case of contact with eyes, flush thoroughly with water.
EXPOSURE EFFECTS: This is a personal care product that is safe for consumers when used according to the label directions. Like many consumer products, a small number of individuals may experience reactions such as redness, rash and /or swelling upon prolonged or repeated skin contact or eye contact.
Eye Contact: May cause redness or irritation.
Skin Contact: Overexposure may cause a skin reaction such as redness.
Ingestion: May cause nausea, vomiting and diarrhea
Respiratory: Not an expected route of exposure -
Chronic health effects
From MSDS:
None expected. -
Carcinogenicity
NTP: None
IARC: None
OSHA: None -
Handling information
No special precautions necessary.
Store in a dry area at normal temperatures. -
Disposal information
Disposal should be in accordance with all applicable local, state and federal regulations.
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First Aid
Eye Contact: Rinse thoroughly with water.
Skin Contact: Rinse with water.
Ingestion: Do not induce vomiting. Drink a glass of milk or water.
Inhalation: Move individual to fresh air.
Note: If symptoms persist, seek medical attention.
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