What's in it?
Search Entire CPID Database
Enter Products, Manufacturers, Chemicals, Product Categories and Product Types
 |
Ivory Hand Dishwashing Liquid-01/04/2011-Old Product
Products in this Consumer Product Information Database (CPID) are classified based on their composition:
Substances: single chemicals
Preparations: products which contain chemicals that can be easily separated during normal use
Articles: products or product assemblies that do not contain chemicals that can be separated out from the product or assembly under normal or advertised use.
Classification: Preparation
Indicates country where product is sold.
Market: US/CanadaUltra Ivory Hand Dishwashing Liquid can cut through grease to bring your dishes to their incredible best. And Ultra Ivory is proven to be gentler on hands than the original green dishwashing liquid. Its special formula won't remove the natural oils in your skin, giving you soft hands as well as sparkling dishes.
Purpose of product.
Usage: Dish soapStructure such as solid, liquid, aerosol etc.
Form: liquidDate when validity of Material Safety Data Sheet (MSDS) or Safety Data Sheet (SDS) was last verified.
Date verified: February 14, 2024P.O. Box 599
Cincinnati OH 45201
-
Chemical Composition/Ingredients
The GHS is an acronym for The Globally Harmonized System of Classification and Labelling of Chemicals. The GHS is a system for standardizing and harmonizing the classification and labelling of chemicals. Chemicals are associated with codes that define their health, physical and environmental hazards.This universal hazard communication system was developed to ensure that employers, employees and consumers are provided with adequate, practical, reliable and comprehensible information on the hazards of chemicals, so that they can take effective preventive and protective measure for their own health and safety.
Advanced
The GHS classifications for chemicals associated with products in this database may be viewed by selecting the "Advanced" button on the Chemical Ingredients tables. Since this is a work in progress, GHS classifications may not be shown for all chemical ingredients.-
Primary Chemical Name is the standard name assigned to a chemical substance.
ChemicalChemical Abstracts Service Registry Number is a unique identifier for a chemical and its synonyms. CAS numbers identify the chemical, but not its concentration or specific mixture. CAS Registry Numbers are assigned by the Chemical Abstracts Service, a division of the American Chemical Society. For more information: www.cas.org
CAS No./ID
We have assigned "ID numbers" (with 6 leading zeros or nines, e.g., 000000-xx-x , 888888-xx-x) or 999999-xx-x) for blends and chemicals that do not have CAS numbers.Percent of chemical in preparation.
% Conc.Chemical of Concern (CoC)
Chemical of Concern(CoC)SD Alcohol 38B 000064-17-5 0.1-1.0 Yes 
CoC List
(C10-C16) Alcohol ethoxylate, sulfated, sodium salt 068585-34-2 7.0-13.0 No Sulfuric acid, mono-C10-16-alkyl esters, sodium salts 068585-47-7 7.0-13.0 No C10-16-Alkyldimethylamines oxides 070592-80-2 1.0-5.0 No Water 007732-18-5 -- No N-Alkyl (C12-16) dimethylamine oxide(s) 068439-70-3 -- No Sodium chloride 007647-14-5 -- No PPG-26 Oleate 031394-71-5 -- No Cyclohex-1,2-ylenediamine 000694-83-7 -- No 2-Phenoxyethanol 000122-99-6 -- No Methylisothiazoline 002682-20-4 -- No -
Health Effects Information
Ingredients and Health Effects Information are taken from the manufacturer's product label and/or the Material Safety Data Sheet (MSDS). Products are not tested and manufacturer's information presented here is not evaluated by DeLima Associates.
View Material Safety Data Sheet(MSDS) Date that Material Safety Data Sheet (MSDS) or Safety Data Sheet (SDS) was issued by manufacturer of product.
MSDS DATE :January 04, 2011 Health Flammability Reactivity HMIS is the Hazardous Materials Identification System developed by the American Coatings Association and indicates the levels (“1” to “4”) of Health Hazard, Flammability Hazard and Physical Hazard associated with a specific product.
HMIS RATING1 1 0 Measure of Alkalinity/Acidity of substance or preparation where a level of 7 is considered as neutral.
pH Levels9.0 -
Warnings
For external use only. Keep out of the reach of children. If Dawn gets in eyes, rinse thoroughly with water. If swallowed, drink a glass of water to dilute.
-
Acute health effects
From MSDS:
Hazards Identification
Potential Health Effects
Ingestion: Ingestion may cause transient gastrointestinal irritation.
Eye Contact: May cause mild, transient irritation.
Skin contact: Transient irritation with prolonged exposure to concentrated material.
Inhalation: N/A
Signs and Symptoms of Exposure:
Ingestion: May result in nausea, vomiting, and/or diarrhea.
Eye Contact: May cause stinging, tearing, itching, swelling, and/or redness.
Skin contact: Prolonged contact with concentrated material may be drying or transiently irritating to skin. -
Chronic health effects
From MSDS:
No chronic health effects reported.
-
Carcinogenicity
This finished product is not carcinogenic.
NTP: No
IARC: No
OSHA: No -
Handling information
No special precautions necessary..
-
Disposal information
Household product is safe for disposal down the drain during detergent use or in the trash. Dispose of empty bottle in the trash or recyle where facilities exist.
-
California Prop. 65 Warning
This product is not subject to warning labeling under California Proposition 65.
-
First Aid
Ingestion: Drink 1 or 2 glasses of water.
Eye contact: Flush thoroughly with water for 15 minutes.
Skin contact: If prolonged contact occurs, rinse thoroughly with water. If spilled on clothing, change clothes. If symptoms persist or recur, seek medical attention.
Inhalation: N/A
-
UN Global Harmonization Classification
