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Cocoa butter
Primary Chemical Name :
Primary Chemical Name is the standard name assigned to a chemical substance. | Cocoa butter |
CAS Registry Number: | 008002-31-1 |
EC Number:
Synonyms are alternative names that represent the same chemical substance. | -- |
Synonyms:
The EC Number, formerly known as the EINECS number is a unique 7-digit number (format: xxx-xxx-x) assigned to chemicals registered with the European Chemicals Agency (ECHA). | Cacao butter; Cocao bean oil; Cocoa; Cocoa absolute; Cocoa bean extract; Cocoa Beans Absolute, colourless MD; Cocoa beans, methanol extract; Cocoa butter; Cocoa essence, dark; Cocoa essence, white; Cocoa oil; Cocoa oil absolute; Cocoa or Cocoa Butter; Cocoa or Cocoa Butter [bean]; Cocoa shell extract; Theobroma oil |
SVHC?: | No |
Sources for Information on Chemicals
- Chemical Information: U.S. National Library of Medicine-PubChem
https://chem.nlm.nih.gov - Health Studies: Human Health Studies, Emergency Medical Treatment, Animal Toxicity Studies, etc. from U.S. National Library of Medicine-PubChem, Hazardous Substances Databank (HSDB)
https://pubchem.ncbi.nlm.nih.gov/source/hsdb - Biomedical Reference: U.S. National Library of Medicine-Medical Subject Heading (MeSH)-indexed “Human” publications in PubMed (in English),
https://pubmed.ncbi.nlm.nih.gov/?term=MESH - GHS Classification: Globally Harmonized System of Classification and Labeling of Chemicals, European Chemicals Agency, Helsinki, Finland,
http://echa.europa.eu/ - ECHA - Chem: Registered Substances Database of European Chemicals Agency, Helsinki, Finland,
https://echa.europa.eu/information-on-chemicals/registered-substances?
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